<?xml version="1.0" encoding="UTF-8"?><ns2:project xmlns:ns1="http://gtr.rcuk.ac.uk/gtr/api" xmlns:ns2="http://gtr.rcuk.ac.uk/gtr/api/project" xmlns:ns3="http://gtr.rcuk.ac.uk/gtr/api/fund" xmlns:ns4="http://gtr.rcuk.ac.uk/gtr/api/person" xmlns:ns5="http://gtr.rcuk.ac.uk/gtr/api/project/outcome" xmlns:ns6="http://gtr.rcuk.ac.uk/gtr/api/organisation" ns1:created="2026-07-08T08:44:08Z" ns1:href="http://gtr.ukri.org/gtr/api/projects/021C8883-6B9C-438F-B7C1-AB6E97FC3FF5" ns1:id="021C8883-6B9C-438F-B7C1-AB6E97FC3FF5"><ns1:links><ns1:link ns1:href="http://gtr.ukri.org/gtr/api/persons/7B20F9E5-BCE7-47D3-A478-ECEE3F177DD6" ns1:rel="PM_PER"/><ns1:link ns1:href="http://gtr.ukri.org/gtr/api/organisations/E1B2E63E-314A-40BA-9634-807B35AE565E" ns1:rel="LEAD_ORG"/><ns1:link ns1:href="http://gtr.ukri.org/gtr/api/organisations/E1B2E63E-314A-40BA-9634-807B35AE565E" ns1:rel="PARTICIPANT_ORG"/><ns1:link ns1:end="2013-10-31T00:00:00Z" ns1:href="http://gtr.ukri.org/gtr/api/funds/0B013913-8CBE-420B-9109-157BF420DCFD" ns1:rel="FUND" ns1:start="2013-08-31T23:00:00Z"/></ns1:links><ns2:identifiers><ns2:identifier ns2:type="RCUK">131410</ns2:identifier></ns2:identifiers><ns2:title>Feasibility of a new system for automatic food assembly and dispensing on the high street</ns2:title><ns2:status>Closed</ns2:status><ns2:grantCategory>Feasibility Studies</ns2:grantCategory><ns2:leadFunder>Innovate UK</ns2:leadFunder><ns2:abstractText>The production of fresh food on the high street is a growth area which is worth &amp;pound;24Bn to McDONALD'S and SUBWAY alone per year (2011). The technology for food production has hardly changed over many years. This project will look at the feasibility of producing food for immediate high street consumption that is produced faster and more efficiently than currently possible. It is expected that the benefits will occur for the consumer, the supplier and also for UK Plc as the proposed solution will generate IPR and revenues worldwide.</ns2:abstractText></ns2:project>