<?xml version="1.0" encoding="UTF-8"?><ns2:project xmlns:ns1="http://gtr.rcuk.ac.uk/gtr/api" xmlns:ns2="http://gtr.rcuk.ac.uk/gtr/api/project" xmlns:ns3="http://gtr.rcuk.ac.uk/gtr/api/fund" xmlns:ns4="http://gtr.rcuk.ac.uk/gtr/api/person" xmlns:ns5="http://gtr.rcuk.ac.uk/gtr/api/project/outcome" xmlns:ns6="http://gtr.rcuk.ac.uk/gtr/api/organisation" ns1:created="2026-06-22T07:57:45Z" ns1:href="http://gtr.ukri.org/gtr/api/projects/7DD24772-6AD2-4E0A-BCEE-B8EA43166FA7" ns1:id="7DD24772-6AD2-4E0A-BCEE-B8EA43166FA7"><ns1:links><ns1:link ns1:href="http://gtr.ukri.org/gtr/api/persons/B3346725-0ED7-4842-A06F-B2F62FB70661" ns1:rel="PM_PER"/><ns1:link ns1:href="http://gtr.ukri.org/gtr/api/organisations/EE45749A-CB9C-4240-8674-AC313D628F5E" ns1:rel="LEAD_ORG"/><ns1:link ns1:href="http://gtr.ukri.org/gtr/api/organisations/EE45749A-CB9C-4240-8674-AC313D628F5E" ns1:rel="PARTICIPANT_ORG"/><ns1:link ns1:end="2017-03-30T23:00:00Z" ns1:href="http://gtr.ukri.org/gtr/api/funds/321E47BB-2CEC-453B-91F7-DD0EF9133821" ns1:rel="FUND" ns1:start="2017-01-01T00:00:00Z"/></ns1:links><ns2:identifiers><ns2:identifier ns2:type="RCUK">132573</ns2:identifier></ns2:identifiers><ns2:title>Latin American Technology transaltion Food waste valorisation technologies and product application</ns2:title><ns2:status>Closed</ns2:status><ns2:grantCategory>Feasibility Studies</ns2:grantCategory><ns2:leadFunder>Innovate UK</ns2:leadFunder><ns2:abstractText>New Food Innovation Ltd , an SME with food ingredient and waste valorisation technology and know how

is working with Granotec (Chile), a leading South American provider of food ingredients , nutritional

premixes and process technology to assess the feasibility of establishing a strategic alliance and route to

transfer technology in waste valoriation and production of high value ingredients from co streams into

the South American food and beverage sector and build a food and beverage technology innovation

network between UK and South America industry and academia.</ns2:abstractText></ns2:project>