Change in non-alcoholic beverage sales following a 10-pence levy on sugar-sweetened beverages within a national chain of restaurants in the UK: interrupted time series analysis of a natural experiment. (2017)
Attributed to:
UKCRC Centre of Excellence in Diet and Physical Activity Public Health Research
funded by
ESRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1136/jech-2017-209947
PubMed Identifier: 29038317
Publication URI: http://europepmc.org/abstract/MED/29038317
Type: Journal Article/Review
Volume: 71
Parent Publication: Journal of epidemiology and community health
Issue: 11
ISSN: 0143-005X