Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impacts. (2018)

First Author: Springmann M

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1371/journal.pone.0204139

PubMed Identifier: 30399152

Publication URI: http://europepmc.org/abstract/MED/30399152

Type: Journal Article/Review

Volume: 13

Parent Publication: PloS one

Issue: 11

ISSN: 1932-6203