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Cocoa flavanol consumption improves lower extremity endothelial function in healthy individuals and people with type 2 diabetes. (2022)

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1039/d2fo02017c

PubMed Identifier: 36164983

Publication URI: http://europepmc.org/abstract/MED/36164983

Type: Journal Article/Review

Volume: 13

Parent Publication: Food & function

Issue: 20

ISSN: 2042-6496