Impact of a mixed chain length omega-3 fatty acid diet on production variables in commercial free-range laying hens. (2012)
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1080/00071668.2012.698726
PubMed Identifier: 22978592
Publication URI: http://europepmc.org/abstract/MED/22978592
Type: Journal Article/Review
Volume: 53
Parent Publication: British poultry science
Issue: 3
ISSN: 0007-1668