Glasgow Caledonian University And Agrico UK Limited

Abstract

To introduce laboratory techniques to define the physico-chemical and nutritional value of existing and new strains of table and processing potatoes to enhance product knowledge.

Lead Participant

Project Cost

Grant Offer

GLASGOW CALEDONIAN UNIVERSITY £141,121 £ 94,551
 

Participant

GLASGOW CALEDONIAN UNIVERSITY
CVR LIMITED

People

ORCID iD

Publications

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