Environmental sustainability issues in the food-energy-water nexus: Breakfast cereals and snacks (2015)

First Author: Jeswani H
Attributed to:  CENTRE FOR SUSTAINABLE ENERGY USE IN FOOD CHAINS funded by EPSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.spc.2015.08.001

Publication URI: http://dx.doi.org/10.1016/j.spc.2015.08.001

Type: Journal Article/Review

Parent Publication: Sustainable Production and Consumption