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Shaping taste (2016)

First Author: Velasco C

Attributed to: Rethinking the Senses: Uniting the Philosophy and Neuroscience of Perception funded by AHRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.15761/ifnm.1000139

Publication URI: http://dx.doi.org/10.15761/ifnm.1000139

Type: Journal Article/Review

Parent Publication: Integrative Food, Nutrition and Metabolism

Issue: 1