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Shifts in national land use and food production in Great Britain after a climate tipping point (2020)

First Author: Ritchie P

Attributed to: Identifying potential tipping points in the benefits derived from the UK's land ecosystems funded by NERC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1038/s43016-019-0011-3

Publication URI: http://dx.doi.org/10.1038/s43016-019-0011-3

Type: Journal Article/Review

Parent Publication: Nature Food

Issue: 1