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Spatialised Method for Analysing the impact of Food

Abstract

No abstract provided

Bibliographic Information

Publication URI: https://www.springer.com/gp/book/9783030619763

Type: Book Chapter

Edition: 1

Book Title: TransFEWmation: Towards Design-led Food-Energy-Water Systems for Future Urbanisation (2021)

Page Reference: 107-124

ISBN: 978-3-030-61976-3