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Shaping more resilient and just food systems: Lessons from the COVID-19 Pandemic. (2021)

First Author: Sanderson Bellamy A

Attributed to: Transforming Food System Relationships funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1007/s13280-021-01532-y

PubMed Identifier: 33748902

Publication URI: http://europepmc.org/abstract/MED/33748902

Type: Journal Article/Review

Volume: 50

Parent Publication: Ambio

Issue: 4

ISSN: 0044-7447