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IgE-sensitization predicts threshold but not anaphylaxis during oral food challenges to cow's milk. (2022)

First Author: Turner PJ

Attributed to: Improved diagnostics in food allergy (ID-in-FA) Study funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/all.15195

PubMed Identifier: 34874567

Publication URI: http://europepmc.org/abstract/MED/34874567

Type: Journal Article/Review

Volume: 77

Parent Publication: Allergy

Issue: 4

ISSN: 0105-4538