Threat or opportunity? An analysis of perceptions of cultured meat in the UK farming sector (2023)

First Author: Manning L

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3389/fsufs.2023.1277511

Publication URI: http://dx.doi.org/10.3389/fsufs.2023.1277511

Type: Journal Article/Review

Parent Publication: Frontiers in Sustainable Food Systems