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Diet quality through adolescence and early adulthood: cross-sectional associations of the Dietary Approaches to Stop Hypertension (DASH) diet index and component food groups with age (2018)

First Author: Winpenny E

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.7287/peerj.preprints.27268v1

Publication URI: http://dx.doi.org/10.7287/peerj.preprints.27268v1

Type: Preprint