The characterisation of phytoene synthase-1 and 2, and 1-D-deoxy-xylulose 5-phosphate synthase genes from red chilli pepper ( Capsicum annuum ) (2023)
Attributed to:
The production and promotion of nutrient rich foodstuffs to address the double burden of malnutrition.
funded by
UKRI
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1080/14620316.2023.2211593
Publication URI: http://dx.doi.org/10.1080/14620316.2023.2211593
Type: Journal Article/Review
Parent Publication: The Journal of Horticultural Science and Biotechnology
Issue: 6