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"Most people are simply not designed to eat pasta": evolutionary explanations for obesity in the low-carbohydrate diet movement. (2011)

First Author: Knight C

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1177/0963662510391733

PubMed Identifier: 22164708

Publication URI: http://europepmc.org/abstract/MED/22164708

Type: Journal Article/Review

Volume: 20

Parent Publication: Public understanding of science (Bristol, England)

Issue: 5

ISSN: 0963-6625