Hospital catering systems and their impact on the sensorial profile of foods provided to older patients in the UK. (2011)
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.appet.2011.03.010
PubMed Identifier: 21477630
Publication URI: http://europepmc.org/abstract/MED/21477630
Type: Journal Article/Review
Volume: 57
Parent Publication: Appetite
Issue: 1
ISSN: 0195-6663