The James Hutton Institute and Peter J Stirling Limited

Lead Participant: THE JAMES HUTTON INSTITUTE

Abstract

To enhance the functional health beneficial properties of berries improving their capacity to limit ‘lifestyle diseases’ such as obesity and diabetes thereby providing a healthier choice for consumers.

Lead Participant

Project Cost

Grant Offer

 

Participant

THE JAMES HUTTON INSTITUTE

People

ORCID iD

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