AHRC Leadership Fellow for Science in Culture Theme - Application for Renewal
Lead Research Organisation:
University of London
Department Name: School of Advanced Study
Abstract
The core of the Science in Culture Theme is the variety of long-range and challenging interdisciplinary collaborations taking place between researchers in the arts and humanities and researchers in the sciences. A range of disciplines and approaches to interdisciplinary working are represented in the currently funded projects, from Large Grants, to Networking Grants, Innovation Awards, Fellowships, and previously Exploratory Awards. To these there will shortly be added small project awards to groups of Early Career Researchers following a workshop on the Lived Environment.
It is vital that these projects be supported, that the results of their collaborations and their ways of working be made more widely known, and that any potential developments of these projects or synergies be harnessed both to promote and foster the interest of thematic research for a Science in Culture community extending beyond exiting award holders and to illustrate more widely the means and benefits of engaging in interdisciplinary collaboration across science, the arts and humanities.
To carry out the support, capacity-building and development of the Science in Culture Theme in the next phase of the Theme Leader Fellowship a variety of activities and initiatives have been planned as set out below, along with proposals for collective and bi-lateral cross-Theme activities and working.
It is vital that these projects be supported, that the results of their collaborations and their ways of working be made more widely known, and that any potential developments of these projects or synergies be harnessed both to promote and foster the interest of thematic research for a Science in Culture community extending beyond exiting award holders and to illustrate more widely the means and benefits of engaging in interdisciplinary collaboration across science, the arts and humanities.
To carry out the support, capacity-building and development of the Science in Culture Theme in the next phase of the Theme Leader Fellowship a variety of activities and initiatives have been planned as set out below, along with proposals for collective and bi-lateral cross-Theme activities and working.
Publications
Smith, B.C.3
(2020)
Life Kitchen: Receipes to Revive the Joy of Taste and Flavour
Smith, B.C.
(2018)
Ted Honderich on Consciousness, Determinism and Humanity
Smith, B.C.
(2019)
Sensory Substitution and Augmentation
Smith, B.C.
(2017)
Beyond Linking: The True Taste of a Wine?
in The World of Fine Wine
SMITH, B.C.
(2017)
EAT ME, Trapholt
Smith, B.C.
(2016)
Why is Wine Tasting So Hard?
in The World of Fine Wine
Smith, B.C.
(2017)
'It's all in your head' Review of Neuroenology by Gordon Sheppard
in Times Literary Supplement
Smith, B.C.
(2017)
The Taste Culture Reader, Experiencing Food and Drink, Second Edition
Smith, B.C.
(2020)
The Epistemology of Non-Visual Perception
| Title | Taste and Smell experience for Studio Olafur Eliasson |
| Description | A taste and smell multisensory experience to explore our own tasting. |
| Type Of Art | Performance (Music, Dance, Drama, etc) |
| Year Produced | 2020 |
| Impact | Web-based capture of the experience and participatory performance hosted by Studio Olafur Eliasson website. Invitation to publish interview for the catalogue of Olafur Eliasson: In Real Life exhibition at Tate Modern. |
| URL | https://eer.info/activities/taste-and-sense-experiments |
| Title | Tasting Fast and Slow |
| Description | Tasting Experience and Experiment for visitors at Tate Exchange at Tate Modern |
| Type Of Art | Performance (Music, Dance, Drama, etc) |
| Year Produced | 2019 |
| Impact | Film capture of the experience/experiment |
| URL | https://www.youtube.com/watch?v=8TRT5VVk2lA |
| Description | Many scholars from the arts and humanities working with colleagues from the sciences, funded by Science and Culture Awards, have published in Nature and other high profile science journals showing the recognised benefits of significant interdisciplinary research. Award holders engaged the public in their research at many different venues and with a variety of formats. Press coverage of the research was extensive. The Science in Culture Theme and Digital Transformations Theme collaborating with the UK Space Agency combined to put on a day-long event at The Science Museum followed by a workshop on The Wonders and Challenges of Human Space Flight. In the current period of submission there have been key findings about the nature of smell in consciousness contributing to several peer-reviewed publications. There have been public engagements events with Tate Modern and the Getty Museum and media coverage of research on cooking for cancer patients contributing to the Life Kitchen Cookbook. In the research project accompanying this award, there have been a number of publications on the nature of flavour perception and the sensory impact on perception and appreciation of flavour, including work on the lack of a clear perceptual distinction for experts and novices between single malts and blended scotch whiskies, and the impact of white noise in the ears on perception of taste in airplanes and how this could be ameliorated. London Stanstead Airport and Caviar House invited me to be a consultant for the design of the best sandwiches to eat when flying at altitude. The Getty Museum have contracted me as a consultant to advise about how to ensure deeper engagement with the permanent collection through provide multisensory experiences to visitors. During the pandemic, the research on smell and taste became highly relevant. The Leadership Fellow became UK Lead for the Global Consortium of Chemosensory Research set up to gather information and coordinate the response to Covid-related smell loss, and campaigned successfully for Public Health England to recognise loss of smell and taste as a symptom of SARS-CoV-2. Working with ENT surgeons, sensory scientists, and patient advocates, the Leadership Fellow published articles on anosmia and parosmia that informed scientists, medics and patients. Together with his collaborators the Leadership Fellow wrote a deep dive report as part of the British Academy's The Covid Decade for the Office for Science. |
| Exploitation Route | Many companies, designers, chefs, drinks companies, museums and galleries can and have made use of the research to enhance the experience of diners and drinkers, to learn about sensory engagement with collections in museums and galleries. UK Space Agency collaborated with AHRC to capture moon landing memories on the 50th anniversary of the Apollo 11 Moon Landing captured in a booklet: https://ahrc.ukri.org/research/readwatchlisten/features/celebrating-50-years-since-the-first-moon-landing/ Many of the outputs on Covid-related smell loss (anosmia) and smell distortion (parosmia) have been taken up by patient groups, medical educators and informed media communicators. They are still being developed by collaborators across the world to help patients manage their conditions. |
| Sectors | Aerospace, Defence and Marine,Agriculture, Food and Drink,Creative Economy,Education,Healthcare,Leisure Activities, including Sports, Recreation and Tourism,Culture, Heritage, Museums and Collections,Retail |
| URL | https://www.youtube.com/watch?v=qlrcQ7fV7i0 |
| Description | Museums and Galleries have made use of my findings on the multisensory effects on perception of our surroundings. I have also given advice to museums and galleries including Tate Galleries and the Getty Conservation Institute. The Getty Museum has added my proposal for deeper sensory engagement with the collection to their Strategic Plan and I will be collaborating with them for the next 4 years. The food and drinks industry, and fragrance industry have made use of my findings and I have been invited to consult for several companies, including multinationals such as Unilever, Diageo, and Kellogg, Firmenich, Mars Foods. Several chefs and restaurants have incorporated ideas from my research into their practice and the wine industry has invited me to train some of their experts. Special events were run at The UK Champagne Bureau and Berry Bros and Rudd on my designs for Champagne and music matching. I have served as a consultant for a major exhibition at the Trapholt Gallery in Denmark. Invited to present a talk at the Royal Danish Academy of Science to the Science Minister who discussed with me ways that academic researchers could collaborate with industry. Ideas he wishes to pursue. I am contributing to the Tate Galleries catalogue for the retrospective exhibition of Olafur Eliasson as one of his collaborators. My research continues to feature in BBC TV and radio programmes, and the national press. I am on the Science Policy Expert Advisory Committee for The Royal Society. There has been contribution to cooker classes for cancer patients documented in the Life Kitchen Cookbook. Following the outbreak of the coronavirus pandemic, ENT clinical colleagues, patient advocates and sensory scientists worked together to study and contribute to research and support for those with Covid-19 smell loss, studying the neuobiological and social consequences of anosmia and Parosmia. This produced research articles, webinars for patients, raising public and press awareness of the olfactory dysfunction. The Leadership Fellow and collaborators were invited to write a deep dive report on these issues for the British Academy report on Covid and Society for the Office for Science. |
| First Year Of Impact | 2012 |
| Sector | Agriculture, Food and Drink,Communities and Social Services/Policy,Creative Economy,Education,Healthcare,Leisure Activities, including Sports, Recreation and Tourism,Culture, Heritage, Museums and Collections,Retail |
| Impact Types | Cultural,Societal,Economic,Policy & public services |
| Description | British Academy Working Group on Interdisciplinarity |
| Geographic Reach | National |
| Policy Influence Type | Participation in a guidance/advisory committee |
| Impact | See report and citations |
| URL | http://www.britac.ac.uk/blog/crossing-paths-%E2%80%93-british-academy-report-interdisciplinarity-uk-... |
| Description | Deep Dive in British Academy Covid and Society report for the Office for Science |
| Geographic Reach | National |
| Policy Influence Type | Contribution to a national consultation/review |
| Impact | The deep dive position paper is an attempt to reflect on what we have learned from responses to Covid-19 by the healthcare sector, the research community and patient groups, and to understand what could usefully be learned about the configuration of collaborative working between these three sectors that could improve trust in medicine and science and better serve society in the aftermath of the pandemic. We look at the ways in which the pandemic increased social awareness of lesser known 'invisible' disabilities that patients have suffered from with little help or understanding. We take olfactory dysfunction (anosmia and parosmia) as a case study, with comparison to Functional Neurological Disorder, as examples where chronic symptoms (smell loss, fatigue) suddenly became acute during the coronavirus outbreak, drawing increased attention from the public, from healthcare services and from scientific researchers. |
| URL | https://www.thebritishacademy.ac.uk/projects/covid-19-shape-the-future-society/ |
| Description | ENT-UK Joint Letter with Prof Claire Hopkins, Prof Nirmal Kumar and Ms Chris Kelly |
| Geographic Reach | National |
| Policy Influence Type | Implementation circular/rapid advice/letter to e.g. Ministry of Health |
| Impact | A joint letter from ENT-UK warning that the mass use of smell testing as a mean of screening for Covid-19 in public places had limited application and faced major dfficulties. The policy urged by some was never implemented. |
| URL | https://www.entuk.org/sites/default/files/ENT%20UK%20and%20BRS%20statement%20-%20widespread%20smell%... |
| Description | Member of HEFCE's Interdisciplinary Advisory Panel for REF2021 |
| Geographic Reach | National |
| Policy Influence Type | Participation in a guidance/advisory committee |
| URL | https://www.ref.ac.uk/publications/idap-review-of-criteria-setting-phase/ |
| Description | Participation in Research England REF Interdsiciplinary Advisory Panel 2018-2021 |
| Geographic Reach | National |
| Policy Influence Type | Participation in a guidance/advisory committee |
| Description | Royal Society's Science Policy Expert Advisory Committee (SPEAC) |
| Geographic Reach | National |
| Policy Influence Type | Membership of a guideline committee |
| Description | Speaker at Danish Royal Academy of Science Annual Science-Policy Meeting |
| Geographic Reach | Europe |
| Policy Influence Type | Contribution to a national consultation/review |
| URL | http://www.royalacademy.dk/en/Aktuelt/Aarsmode-2017 |
| Description | The Getty Centre EPPIC engagement initiative |
| Geographic Reach | North America |
| Policy Influence Type | Participation in a guidance/advisory committee |
| Description | Leverhulme Visiting Professorship |
| Amount | £130,478 (GBP) |
| Funding ID | VP1-2016-060 |
| Organisation | The Leverhulme Trust |
| Sector | Charity/Non Profit |
| Country | United Kingdom |
| Start | 01/2017 |
| End | 01/2019 |
| Description | Visiting Professorship - Professor Andreas Roepstorff |
| Amount | £13,673 (GBP) |
| Funding ID | VP1-2018-075 |
| Organisation | University of London |
| Sector | Academic/University |
| Country | United Kingdom |
| Start | 11/2018 |
| End | 04/2019 |
| Description | AHRC and Wellcome Trust collaboration on Wellbieng, Culture and Society meetings |
| Organisation | Wellcome Trust |
| Department | Wellcome Trust Bloomsbury Centre |
| Country | United Kingdom |
| Sector | Charity/Non Profit |
| PI Contribution | The Wellcome Trust and the Science in Culture Theme of the AHRC identified two key issues for exploratory workshops: The Mental Health of Refugees and Wellbeing and The Build Environment . Tow international workshops have been convened to bring together experts, clinicians, policy makers and academics to shape a research agenda and possible joint funding call. |
| Collaborator Contribution | Provided access to their networks, funded researchers, provided funding and administrative support . |
| Impact | Impacts and outcomes still to appear. First workshop in March, second in May. Disciplines involved: art, architecture, engineering, biology, design, history, medicine, neuroscience, philosophy, psychology, psychiatry, public health, |
| Start Year | 2016 |
| Description | Collaboration with London Gastronomy Seminar |
| Organisation | London Gastronomy Seminars |
| Country | United Kingdom |
| Sector | Private |
| PI Contribution | Collaboration with London Gastronomy Seminars on a series of public talks with food and drinks experts on chocolate, cheese, whisky, spices, tea, including 'Reflections on Three Decades of Science in the Kitchen': An Evening with Harold McGee' 01/03/14 and an interview with Harold McGee on his book on smell, Nose Dive, with over 500 attenders on Zoom on 09/12/20. |
| Collaborator Contribution | Provision of experts and speakers. Hosting speakers and covering the cost of their transport and accommodation. |
| Impact | This lecture was the subject of a BBC Radio 4 Food Programme. |
| Start Year | 2016 |
| Description | Conservatiion, arts and science with the Getty Foundation |
| Organisation | The Getty Foundation |
| Country | United States |
| Sector | Charity/Non Profit |
| PI Contribution | The Getty Conservation Institute organized a visit for the Leadership Fellow to present a talk on the potential collaborations with the Science in Culture Theme and to attend meetings and a conference. The Leadership Fellow was also included in a workshop in California and a conference in London jointly organized by Getty and Tate on conservation of new media art. The Getty Museum have asked the Leadership Fellow to help plan experiments for their College Night (2300 visitors) and for a satellite event for their Plato in LA exhibition |
| Collaborator Contribution | Funding of pre-conference workshop in California. Funding and arranging of trip and talks at Getty Conservation Institute and Getty Research Institute in Los Angeles. |
| Impact | There are plans for collaborative research projects involving art historians, artists, philosophers and neuroscientists, and contributions to the Getty Museum's College Night and Plato in LA exhibition events. |
| Start Year | 2016 |
| Description | Consultant for Trapholt Gallery exhibition EAT ME and related projects on food and eating |
| Organisation | Trapholt Museum of Modern Art |
| Country | Denmark |
| Sector | Charity/Non Profit |
| PI Contribution | Severed as consultant for EAT ME exhibition and spoke at opening of the exhibition. Wrote an essay for the catalogue |
| Collaborator Contribution | Invited me to present ideas about food and the senses and showcase my research in the exhibition and the catalogue. |
| Impact | Essay for the catalogue of the exhibition EAT ME. Requests from other galleries to contribute to exhibition design. |
| Start Year | 2017 |
| Description | Partnership with Cheltenham Science Festival |
| Organisation | Cheltenham Festivals |
| Country | United Kingdom |
| Sector | Private |
| PI Contribution | Planning of four sessions for The Times Cheltenham Science Festival 2017, including several award holders from the Science in Culture Theme |
| Collaborator Contribution | Planning, advertising, running four sessions in collaboration with AHRC at the Times Cheltenham Science Festival 2017 |
| Impact | Festival is still to take place in June 2017. Disciplines involved include Archeology, Music, Neuroscience, Philosophy, Psychology. |
| Start Year | 2016 |
| Description | Tate Exchange |
| Organisation | Tate |
| Department | Tate Modern, London |
| Country | United Kingdom |
| Sector | Charity/Non Profit |
| PI Contribution | Together with a team of researchers from the Centre for the Study of the Senses, we ran fourteen taste experiments at Tate Modern over four days, called TASTE AT TATE drawing over 1900 participants from the public. This was part of our partnership with Tate Exchange at Tate Modern to bring a new crowd of visitors to the gallery. The experiments collected data and the results are being prepared for publication. There was press attention for this series of events: BBC Radio 4 All in the Mind recorded there and Barry Smith's experiment, Tasting Shapes, was featured in Victoria Moore's wine column in the Telegraph.A second series of events and experiments will take place in March 2018 called Self-Impressions featuring twenty experiments by artists, engineers, philosophers, psychologists, neuroscientists, looking at how we generate sensory experiences and receive feedback from our environment and from others. This is part of Tate Exchange's theme of Production. A third event on Movement took place over a weekend, occupying the 5th floor of the Blavatnik Building at Tate to run a series of experiments and experiences in collaboration with LMU Munich, Institute of Cognitive Neuroscience at UCL, and Studio Olafur Eliasson. |
| Collaborator Contribution | Our partners at Tate Exchange provided a large floor space on the firth floor of the Blavatnik Building as well as administrative, organizational and press support to help run these experiments over several days. They provided advertising and staff help to prepare and run these experiments. They produced evaluation of the visitor experience. |
| Impact | This was a multidisicplinary collaboration featuring artists, engineers, philosophers, psychologists and neuroscientists. Publications have been produced and submitted and the Getty Institute has asked the team to produce similar experiences and experiments for them in LA. A number of films were made of these events. |
| Start Year | 2016 |
| Description | 'Brain & Wine' Conference in Barcelona |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | The contribution to the 'brain and wine' conference held in Barcelona has been covered by a range of Spanish language publications including: 'Tecnovino'; 'ABC'; 'Vineteur; Foods&Wines from Spain'; 'Grupo Gourmet'; 'Diario de Cuyo'; 'El Mon'; 'Bodega Canaria'; 'Diario de Gastronomía'; 'Comenge'; and 'Wine Style Travel'. Barry Smith joined other sensory scientists at the event organised by the El Bulli Foundation. While in Barcelona he also talked about 'Brains and bodies that think, feel, perceive and act', at an event held by the European Union-funded The Human Brain Project. Meanwhile, in The Journal.ie podcast he explains how you can trick your taste buds with music. https://www.humanbrainproject.eu/en/follow-hbp/events/does-the-brain-need-a-body-to-be-a-brain/ |
| Year(s) Of Engagement Activity | 2018 |
| URL | http://www.thejournal.ie/future-stories-podcast-thejournal-volkswagen-3892100-Mar2018/ |
| Description | 'Self-Impressions' at The Tate Gallery - Event |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Public/other audiences |
| Results and Impact | An annual event we hold with Tate Gallery since 2017 - the Theme changes every year and the Event is designed to attract cross disciplinary works and educate the public about new scientific/ philosophical research undertaken by Institute of Philosophy, UoL. |
| Year(s) Of Engagement Activity | 2016,2017,2018,2019 |
| URL | https://thepsychologist.bps.org.uk/volume-31/june-2018/art-and-science-illuminating-each-other |
| Description | AHRC Theme Advisory Group Meeting, 26th March 2017, Wellcome Trust |
| Form Of Engagement Activity | A formal working group, expert panel or dialogue |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Other audiences |
| Results and Impact | Update meeting with the project theme advisory meeting |
| Year(s) Of Engagement Activity | 2017 |
| Description | Another episode on BBC Radio 4- Kitchen Cabinet - Inverness |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Here is another episode of BBC R4's The Kitchen Cabinet from Inverness where Barry Smith talks about whisky and food, herring, meringues, aphrodisiacs and roasted peaches. Barry is a frequent speaker and often invited to appear on Kitchen Cabinet radio show as one of their main speakers. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.bbc.co.uk/programmes/b0b9tsjl#play |
| Description | Article for BBC Online |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | BBC Online article about the arts and science of blending. It reached professionals in the drinks industry who then contacted me for interviews or for consultancy. |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.bbc.co.uk/news/uk-47980485 |
| Description | Article in the Daily Mail on PM writing to authors of free cookbook for suffers of Long-Covid parosmia for which wrote and gave scientific advice: |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Article in the Daily Mail on PM writing to authors of free cookbook for suffers of Long-Covid parosmia for which I wrote and gave scientific advice: |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.dailymail.co.uk/femail/article-9663497/amp/PM-praises-Long-Covid-chef-saying-renewed-die... |
| Description | Article, 'But is it art?', Times Literary Supplement, JUNE 22 2016 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Book review of De Gustibus: Arguing about taste and why we do it, by Peter Kivy in Times Literary Supplement |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.the-tls.co.uk/articles/private/but-is-it-art-2/ |
| Description | Article, 'In defence of the wine expert', Prospect Magazine, 14.12.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/in-defence-of-the-wine-expert |
| Description | Article, 'Rising Prices for wine investors', Prospect Magazine, 24.03.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/rising-prices-wine-investors |
| Description | Article, 'Secret Thoughts, Hidden Desires, Institute for Art and Ideas, 28.02.16 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Panel discussion from session at How the Light Gets in Festival 2016 |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://iainews.iai.tv/articles/secret-thoughts-hidden-desires-auid-636 |
| Description | Article, 'The future of Champagne', Prospect Magazine, 21.04.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine Column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/the-future-of-champagne |
| Description | Article, 'Uruguay: the new word in wine', Prospect Magazine, 18.02.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/uruguay-the-new-word-in-wine |
| Description | Article, 'Why is it so hard to describe the taste of wine? ' Prospect, 21.01.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/life/finding-the-right-balance-wine-tasting |
| Description | Article, 'Wine: Delights of the Douro', Prospect Magazine, 16.02.17 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.prospectmagazine.co.uk/magazine/wine-delights-of-the-douro |
| Description | Article, 'Wine: Greek wine's triumphant odyssey', Prospect Magazine, 16.06.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/wine-greek-wines-triumphant-odyssey |
| Description | Article, 'Wine: How to taste a great bottle', Prospect Magazine, 14.07.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/wine-how-to-taste-a-great-bottle |
| Description | Article, 'Wine: How to use your nose', Prospect Magazine, 18.08.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/wine-how-to-use-your-nose-taste |
| Description | Article, 'Wine: The importance of the cork', Prospect Magazine, 18.01.17 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.prospectmagazine.co.uk/magazine/wine-tasting-the-importance-of-the-cork |
| Description | Article, 'Wine: The joy of Sekts', Prospect Magazine, 19.05.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/the-joy-of-sekts |
| Description | Article, 'Wine: What is minerality?', Prospect Magazine, 17.11.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/wine-what-is-minerality |
| Description | Article, 'Wine: secrets of blind tasting', Prospect Magazine, 13.10.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/wine-secrets-of-blind-tasting |
| Description | Article, 'Wine: tantalising taste of another Turkey', Prospect Magazine, 15.09.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/wine-taste-of-another-turkey |
| Description | Article, Biochemistry and dodgy bros How I came to love a new wine, Prospect Magazine, 15.08.17 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/biochemistry-and-dodgy-bros-how-i-came-to-love-a-new-win... |
| Description | Article, English Wine's Bright Future, Prospect Magazine, 22.06.17 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine Column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/english-wines-bright-future |
| Description | Article, How a new generation of Australian winemakers are capturing a sense of place, Prospect Magazine, 12.09.17 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine Column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/how-a-new-generation-of-australian-winemakers-are-captur... |
| Description | Article, How a new multi-sensory experience is challenging wine snobbery, Prospect Magazine, 16.11.17 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | wine column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/how-a-new-multi-sensory-experience-is-challenging-wine-s... |
| Description | Article, How blending makes our wines better, Prospect Magazine, 25.01.18 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/how-blending-makes-our-wines-better |
| Description | Article, How wine-makers produce emotions in the drinker, 19.07.17, Prospect Magazine |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/how-wine-makers-produce-emotions-in-the-drinker |
| Description | Article, In vino veritas? The science behind your taste in wine, Prospect Magazine, 09.10.17 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/in-vino-veritas-the-science-behind-your-taste-in-wine |
| Description | Article, The Most Expensive Wine in the World, Prospect Magazine, 19.02.18 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/the-most-expensive-wine-in-the-world |
| Description | Article, Wine: Fruits of Invention, Prospect Magazine, 12.04.17 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine Column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/wine-fruits-of-invention |
| Description | Article, Wine: Secrets of the Big Apple, Prospect Magazine, 18.05.17 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine Column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/wine-secrets-of-the-big-apple |
| Description | Article, wine: Denmark's Hidden Treasure, Prospect Magazine 14.10.17 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Wine column |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.prospectmagazine.co.uk/magazine/wine-denmarks-hidden-treasure |
| Description | BBC 2's 'Inside the Factory' programme |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Barry Smith explains on BBC2's Inside the Factory why fizzy drinks are so appealing (from 19:46 to 25:00), why we pair certain meat with certain sauces (at (50:39). https://www.bbc.co.uk/iplayer/episode/b09m54qm/inside-the-factory-series-3-5-sauces |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.bbc.co.uk/iplayer/episode/b09p34wt/inside-the-factory-series-3-6-soft-drinks |
| Description | BBC Learning, Terrific Scientific, 'Taste: What's the Truth?' and 'What Can I Taste With My Tongue?' 18.11.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Schools |
| Results and Impact | Written content for website for BBC school science campaign |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/guides/ztmf39q |
| Description | BBC Radio 3 'A History of the Tongue' show |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | The tongue has a history. As the organ of talk, taste, and transgression, it has tales to tell. Barry was invited to share his knowledge and research. In the 'taste lab' of Professor Barry Smith, John's tongue is put to the test, and the humble jelly bean becomes a battleground for thinking about taste, while Dr Lily Hua Yu, a traditional Chinese medicine practitioner, examines his tongue - searching for the key to his body's ailments. Thomas Morris, medical historian, gives some brutal examples of early tongue 'cures'! (Tender listeners block your ears here) |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.bbc.co.uk/programmes/m0002gtx |
| Description | BBC Radio 3 'FreeThinking' - guest speaker |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | BBC Radio 3 show 'Freethinking' episode- 'Drugs & Consciousness' with David Nutt and Philosopher Peg O'Connor and Barry Smith on the panel. 9th Oct 2018 at 10pm |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.bbc.co.uk/programmes/m0000nll |
| Description | BBC Radio 4 - 'The Kitchen Cabinet' - Belfast |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | The Kitchen Cabinet; Belfast Sat 9th Feb 2019 - Jay Rayner and the panel visit Belfast. Professor Barry Smith, Rachel McCormack, Rob Owen Brown and Paula McIntyre answer the audience questions. The panellists suggest the best recipes for breakfast with friends, learn about brown lemonade and debate the superior types of potato pancakes. They also learn about the Scoville scale and try Tim McCarthy's hottest hot sauce in Northern Ireland. |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.bbc.co.uk/programmes/m0002g5z |
| Description | BBC Radio 4 10 part series on the senses: The Uncommon Senses |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Intended to inform people about the results of recent research on the senses by artists, engineers, neuroscientists, philosophers, psychologists. Features many researchers who are funded by AHRC Science and Culture Large Grant Rethinking the Senses and well as many of their collaborators and partners. |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b08km812/episodes/guide |
| Description | BBC Radio 4 The Kitchen Cabinet - the chemistry of food and strange pairings |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Discussion on strange pairings with beetroot, and the chemistry of charring food on The Kitchen Cabinet Radio show. |
| Year(s) Of Engagement Activity | 2017,2018,2019 |
| URL | https://www.bbc.co.uk/programmes/b09y6wbk |
| Description | BBC Radio 4 show- Kitchen Cabinet a special broadcast from Senate House |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Postgraduate students |
| Results and Impact | A special Broadcast from University of London, Senate House whereby Barry Smith was a honorary guest speaker. Jay Rayner and the panel are at Senate House in North London. Dr Barry Smith, Sue Lawrence, Tim Hayward and Nisha Katona answer the culinary questions. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.bbc.co.uk/programmes/m0000sqw |
| Description | BBC Radio 4, History of Ideas: Descartes and Consciousness, 17 April 2015 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Generated discussions on email and further requests to speak. |
| Year(s) Of Engagement Activity | 2015 |
| URL | http://www.bbc.co.uk/programmes/b05qk1n3 |
| Description | BBC Radio 4, Kitchen Cabinet, Dumfries Series 19 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Radio |
| Year(s) Of Engagement Activity | 2018 |
| URL | http://www.bbc.co.uk/programmes/b09jxkv6 |
| Description | BBC Radio 4, Kitchen Cabinet, New Malden, 30th Jan 2018 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Podcast, radio Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.bbc.co.uk/programmes/b09p2kf1 |
| Description | BBC Radio 4, The Terroirs of Burgundy, 3rd Nov 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Radio Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b09cmbtx |
| Description | BBC Radio 5 Live, Phil Williams Show - Digital seasoning: sound and taste, Dec 2014 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | xxx |
| Year(s) Of Engagement Activity | 2015 |
| Description | BBC Radio Cornwall, Mark Forrest Show: Why food combinations work 12 Jan 2015 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | xxx |
| Year(s) Of Engagement Activity | 2015 |
| Description | BBC Two - Horizon: The Honest Supermarket: What's Really in Our Food?, 8 July 2019 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | BBC Two - Horizon: The Honest Supermarket: What's Really in Our Food?, 8 July 2019 |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.bbc.co.uk/programmes/m0006p3j |
| Description | BBC World Service interview of whether scientists have found a 6th basic taste |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Following a science paper on the possible existence of a 6th basic taste, Prof Barry Smith was interviewed about the findings and explained how we identify basic tastes. |
| Year(s) Of Engagement Activity | 2016 |
| Description | BBC, Inside the Factory Soft Drinks, 3rd Feb 2018 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | TV show |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.bbc.co.uk/programmes/b09p34wt |
| Description | Barry Smith is Quoted in 'Shortlist' article |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Industry/Business |
| Results and Impact | Barry Smith explains in Shortlist that cabin pressure mutes our senses, but umami, a key component of tomato juice, is immune to the effect therefore a Bloody Mary is the ideal mile-high cocktail. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.shortlist.com/news/booze-travel-adventures-world/348934 |
| Description | Barry Smith is quoted in the 'Caterlyst Agenda' article |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Public/other audiences |
| Results and Impact | Barry Smith is quoted in the Caterlyst Agenda article 'London airport and food experts to launch sandwich that adds flavour at 35,000ft'. The story has been picked up by the 'Mail Online', 'Mirror', 'Daily Star', 'Catering Today', 'The Armed Post' and 'Sport & Leisure Catering'. |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.caterlyst.com/Caterlyst3/Insight/Insight.aspx?n=24773 |
| Description | Being Human Festival event on. Returning to Our Senses; Covid-19 and smell loss |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Public talk on the importance of smell and the consequences of smell loss with patient advocate and leading smell researcher, conveying information and fielding questions. |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.youtube.com/watch?v=hpy8xzdck-M |
| Description | Chair for IFRA Annual Conference - The Royal Institution 16 October 2021 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Industry/Business |
| Results and Impact | Chair for IFRA Annual Conference - The Royal Institution 16 October 2021 |
| Year(s) Of Engagement Activity | 2021 |
| Description | Chair, 'What is Consciousness Good For?', RSA House, Thursday 14th July 2016 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Presentation for the public of experimental results gathered at the Cheltenham Science Festival. |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://www.thersa.org/events/2016/07/what-is-consciousness-good-for |
| Description | Chair, The Smell of Tomorrow, Futurefest, 18.09.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | A speaker and chair of a public engagement festival event with sensory scientists, perfumers and anthopologists. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.futurefest.org/speaker/smell-tomorrow |
| Description | Channel 4's 'Food Unwrapped' programme |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Barry Smith, director of the Institute of Philosophy and founder of CenSes, demonstrates on Channel 4's Food Unwrapped programme how much people rely on texture to be aware of and like what they are eating. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.channel4.com/programmes/food-unwrapped/episode-guide/ |
| Description | Co-organizer of AHRC Workshop on Philosophy and Conservation with Tate Galleries |
| Form Of Engagement Activity | A formal working group, expert panel or dialogue |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Meeting to explore the help philosophers can give to conservators to develop policy to collect and conserve new media art and time-bound media |
| Year(s) Of Engagement Activity | 2020 |
| Description | Collaborator with Youtuber Tom Scott for Olfactory mental imagery for his you tube video 'How Weird Is My Audience' |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Collaborator with Youtuber Tom Scott for Olfactory mental imagery for his you tube video 'How Weird Is My Audience' |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.youtube.com/watch?v=dcuNq3Bw9Xs |
| Description | Contributor to 'A Thorough Examination' podcast with Drs Chris and Xand, episode 'Building an ultra processed mind' |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor to 'A Thorough Examination' podcast with Drs Chris and Xand, episode 'Building an ultra processed mind' speaking about how all of our senses are targeted by companies when we consume their UPF products. |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://podcasts.apple.com/gb/podcast/building-an-ultra-processed-mind/id1574101748?i=1000530811092 |
| Description | Contributor to BBC Radio 3 Sunday Feature - The History of the Tongue |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor to BBC Radio 3 Sunday Feature - The History of the Tongue with Dr John Gallagher of the University of Leeds |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.bbc.co.uk/programmes/m0002gtx |
| Description | Contributor to BBC World Service, The Origin of Stuff - The Wine Glass |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor to BBC World Service, The Origin of Stuff - The Wine Glass with Katy Brand. |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.bbc.co.uk/programmes/w3ct0t94 |
| Description | Contributor to Launch of Themes Report - Working at the Intersections at British Academy |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Launch of the AHRC Theme Leaders joint report, Working at the Intersections |
| Year(s) Of Engagement Activity | 2020 |
| Description | Contributor to The Food Programme BBC 4 Radio , episode 'The Joy of Heat' |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Contributor to The Food Programme BBC 4 Radio , episode 'The Joy of Heat'. Looking at what is it about us that makes us crave the pain and pleasure of chilli, wasabi, and horseradish? |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.bbc.co.uk/programmes/m000vp0f |
| Description | Contributor to What Can Covid-19 Teach Us About the Mysteries of Smell? Long read article in the New York Times Magazine. |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Long read from the New York Times magazine featuring IP Fellow Chrissi Kelly and the work done with ENT colleagues: ' What Can Covid-19 Teach Us About the Mysteries of Smell' |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.nytimes.com/2021/01/28/magazine/covid-smell-science.html |
| Description | Contributor to a BBC Radio 4 programme |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contribute to a discussion about the difference between neuro-hype and genuine neuroscientific research |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.bbc.co.uk/programmes/m000fx1t |
| Description | Contributor to podcast discussion on how sensory science can influence development |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Discussion with industry practioners on how sensory science can influence development for Food Matters Live |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.foodmatterslive.com/table-talk/table-talk-podcast/podcast-details-podcast-episode-ten |
| Description | Cork Association Multisensory Event, 6-7th Dec 2016, Porto Portugal |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Presentation to the Annual Meeting of the Cork Association of Portugla on the multisensory effects of cork and its use in the wine industry. Enlisted as a cork ambassador for Portugla and taking part in further campaign. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.prospectmagazine.co.uk/magazine/wine-tasting-the-importance-of-the-cork |
| Description | Debate: The Illusion of Sense: Do our senses radically limit our understanding? at LSE 15.03.17 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Panel debate as curtain raiser to How the Light Gets In Festival 2016 |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://iai.tv/video/the-illusion-of-sense |
| Description | Discussion on 'Use and misuse of Language' |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Public/other audiences |
| Results and Impact | Discusses the use and misuse of language on BBC Radio 4's Word of Mouth programme. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.bbc.co.uk/programmes/b09yddxh |
| Description | Dubrovnik multisensory perception conference, 12-15 April 2016 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Presented a paper at this international conference organised by the University of Toronto. |
| Year(s) Of Engagement Activity | 2016 |
| Description | Euronews - Interview with Ryan Riley - International news. |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Euronews, International broadcast media - Interview with Ryan Riley regarding the book Taste and Flavour |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.euronews.com/2021/03/30/new-book-aims-to-help-people-who-lost-sense-of-smell-and-taste-d... |
| Description | Experimenter, Tate Modern Exchange Days, Taste at Tate, 29 & 30th April 2017 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Installations and experiments for the general public. Presented 14 experiments on taste with a team of philosophers, neuroscientists and psychologists. Attendance of over 1900 people talking part in experiences and experiments to get them thinking about and engaging with taste. |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.tate.org.uk/whats-on/tate-modern/tate-exchange/workshop/tasty-and-smelly-different-way-co... |
| Description | Featured in a 'Guardian' Article about cookery classes for people living with Cancer |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Barry Smith features in a Guardian and Observer Food Monthly article about cookery classes for people living with cancer, and are suffering a dramatic change in their sense of taste. Meanwhile, Professor Smith's theory that tomato juice is one of the taste flavours that can be savoured during a flight is quoted in a Mail Online report on United Airlines' decision to stop serving tomato juice on its flights. The story also features in Celebrity Rave and the African Seer. http://www.dailymail.co.uk/travel/travel_news/article-5714101/Passengers-outrage-United-Airlines-stops-serving-tomato-juice-services.html https://celebrityrave.com/article/it-s-a-must-on-any-flight-passengers-outrage-after-united-airlines-sto/ https://www.africanseer.com/news/world/615206-united-airlines-brings-back-tomato-juice-on-its-flights.html#provider_moreover |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.theguardian.com/lifeandstyle/2018/may/13/food-therapy-chemotherapy-cookery-classes-for-c... |
| Description | Film of Tate Exchange experiences/experiments at Tate Modern |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Film about the sensory experiments/experiences put on at Tate Modern for Tate Exchange by artists, philosophers, neuroscientists, and psychologists. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://vimeo.com/user2051960/review/281594616/4778ca805f |
| Description | Frontline Club, Screening and Discussion: A World Without Words |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | xxx |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://soundcloud.com/frontlineclub/screening-and-discussion-a-world-without-words |
| Description | Gastrophysics, AHRC Science in Culture and Institute of Physics, Being Human Event, 24.11.17, Senate House, London |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Planned and presented Being Human public engagement event on how physics has contributed to understanding, processing and preparing foods. With Institute of Physics. |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://www.eventbrite.co.uk/e/gastrophysics-tickets-27699912183# |
| Description | Haagen Dazs Flavour Event, Monday 11th April |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | Local |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Prof Smith gave a talk on how the combination of flavours work for this launch of two new ice creams exclusive to the store Liberty. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.liberty.co.uk/Haagen-Dazs-Little-Garden/article/fcp-content |
| Description | Heston Blumenthal recognised for his work at Institute of Philosophy's Centre for the Study of the Senses |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | The decision by School honorary degree recipient Heston Blumenthal, to open his first restaurant in Dubai is highlighted in The National. Awarded in 2013, his science doctorate recognised his pioneering research and work with IP's Centre for the Study of the Senses. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.thenational.ae/lifestyle/food/heston-blumenthal-to-open-dubai-restaurant-1.712395 |
| Description | IAI TV 'Hidden desires and secret thoughts', 21 January 2016 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Online debate |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://iai.tv/video/hidden-desires-and-secret-thoughts |
| Description | Initiator and contributor to Moon Landing Memories project by AHRC and UKRI to collect personal stories of Apollo 11 Moon Landing memories |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Initiated an AHRC and UKRI project for the public to supply their memories of the Apollo 11 Moon Landing on the 50th anniversary. Booklet and website produced. |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://moonlandingmemories.com/ |
| Description | Interview ITV News for the Taste and Flavour book |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview ITV News for the Taste and Flavour book |
| Year(s) Of Engagement Activity | 2020 |
| Description | Interview at BBC World Service |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Patients, carers and/or patient groups |
| Results and Impact | Barry Smith explains, on the BBC World Service, what it's like to live without taste and smell, the science behind it and what can be done to help sufferers. |
| Year(s) Of Engagement Activity | 2018 |
| URL | http://www.bbc.co.uk/programmes/p05w1hvp |
| Description | Interview by Russell Brand on 'Under the Skin' podcast |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Interviewed on Russell Brand's 'Under the Skin' podcast he discusses collaborative research between philosophers, psychologists and neuroscientist's and their discoveries, including how we have many more than the commonly perceived five senses. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.youtube.com/watch?v=9XjYr8DwSGs |
| Description | Interview covering work with the Comité de Champagne on the Science of Champagne and Food Matching in Harpers Bazaar by Ella Alexander |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview covering work with the Comité de Champagne on the Science of Champagne and Food Matching in Harpers Bazaar by Ella Alexander June 2021: 'The scientific reason why you should drink champagne at brunch' |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.harpersbazaar.com/uk/culture/going-out/a36726103/why-you-should-drink-champagne-at-brunc... |
| Description | Interview covering work with the Comité de Champagne on the Science of Champagne and Food Matching in the Mail Online by Sam Tonkin May 2021 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview covering work with the Comité de Champagne on the Science of Champagne and Food Matching in the Mail Online by Sam Tonkin May 2021: 'Eggs benedict and CHAMPAGNE are the 'perfect pairing for bottomless brunch' thanks to the combination of their umami flavours, scientists say'. |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.dailymail.co.uk/sciencetech/article-9629941/Eggs-benedict-champagne-perfect-pairing-bott... |
| Description | Interview for 'Ground-breaking research reveals wider impact of altered sensing on people's daily lives' in PLoS One |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Interview for Medical News on Altered Smell and Taste Article in PLoS One, New Medical Life Sciences October 2021 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.news-medical.net/news/20211004/Ground-breaking-research-reveals-wider-impact-of-altered-... |
| Description | Interview for BBC Radio 3 Programme Free Thinking with Matthew Sweet |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Panel member for Matthew Sweet's BBC Radio 3 programme Free Thinking where guests shared some secrets as they ask: Is pleasure ever simple or guilty? |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.bbc.co.uk/programmes/m000tf72 |
| Description | Interview for BBC Stories 'Coronavirus: Why hasn't the UK listed loss of smell as a symptom of Covid-19?' By Kirstie Brewer 14 May 2020 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview for BBC Stories 'Coronavirus: Why hasn't the UK listed loss of smell as a symptom of Covid-19?' By Kirstie Brewer 14 May 2020 |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.bbc.co.uk/news/stories-52638382 |
| Description | Interview for CBC Radio programme The Current with Matt Galloway |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview 'The science behind smell' with Matt Galloway for his CBC Radio show 'The Current' |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.cbc.ca/radio/thecurrent/the-current-for-march-2-2021-1.5933097/this-chef-says-losing-abi... |
| Description | Interview for Mail on Sunday, 'What can you do to recover your sense of smell after contracting the virus?' by Eve Simmons, October 2021 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview for Mail on Sunday, 'It is one of Covid's most distinctive and curious symptoms that affects over half of all sufferers... but what CAN you do to recover your sense of smell after contracting the virus?' by Eve Simmons, October 2021 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.dailymail.co.uk/health/article-10052195/What-recover-sense-smell-contracting-Covid-19.ht... |
| Description | Interview for Online Radio - Times Radio on Parsomia |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview for Online Radio Times Radio. Interview titled Parsomia |
| Year(s) Of Engagement Activity | 2020 |
| Description | Interview for Spotify Podcast: Shot & Chaser - Supertasters |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview for Spotify Podcast: Shot & Chaser - 'Supertasters.' |
| Year(s) Of Engagement Activity | 2022 |
| URL | https://open.spotify.com/episode/2pFcLzKTS8zP0YtO2xLruv |
| Description | Interview for The Naked Scientists podcast, 'Sensory science and Covid' |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview for The Naked Scientists podcast, 'Sensory science and Covid'. Looking at the sensory experience of food, and how Covid-related changes in smell and taste can impact how Covid sufferers experience eating... |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.thenakedscientists.com/articles/interviews/sensory-science-and-covid |
| Description | Interview for regional radio BBC Northampton Science Detectives - Episode 5 - Why Do Things Taste Nice? |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview for regional radio BBC Northampton Science Detectives - Episode 5 - Why Do Things Taste Nice? with Helen Blaby and Dr Cal Cooper |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.bbc.co.uk/sounds/play/p09cy8w0 |
| Description | Interview for regional radio station - BBC Radio Coventry - Parsomia |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview for regional radio station BBC Radio Coventry - Parsomia 12 Oct 2020 |
| Year(s) Of Engagement Activity | 2020 |
| Description | Interview in The Sunday Times, 'The best wines to drink with umami flavours' by Will Lyons, Wednesday June 09 2021 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview for 'The best wines to drink with umami flavours' by Will Lyons, Wednesday June 09 2021, The Sunday Times |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.thetimes.co.uk/article/best-umami-wine-pairings-n3kjbd97l |
| Description | Interview of the objectivity of wine tasting and flavour by Jamie Goode |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Media interview about Barry Smith's views of the objectivity of taste and flavour in wine perception |
| Year(s) Of Engagement Activity | 2014 |
| URL | http://www.wineanorak.com/wineblog/wine-science/the-barry-smith-interview-what-is-the-nature-of-wine... |
| Description | Interview on 'The World Tonight' on Radio4 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Industry/Business |
| Results and Impact | Barry was interviewed for a recorded piece on last night's The World Tonight on BBC Radio4. It was on whether the music in restaurants could affect the taste of the food. Also has appeared in BBC Radio 4's show: 'History of Ideas' & 'Nature of Taste' - https://www.bbc.co.uk/programmes/b04p845z |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.bbc.co.uk/programmes/b0bbn6vx |
| Description | Interview on BBC One Sunday Live 'Sense of Smell' |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | 'Sense of Smell' interview on BBC One programme, Sunday Live. Sunday Live is a national programme which offers 'Live ethical debates on topical issues.' |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.bbc.co.uk/programmes/m000pk0z |
| Description | Interview on ITV news on Life Kitchen cookboock |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview on the launch of the Life Kitchen cookbook by Ryan Rile to which I contributed sensory information and science facts |
| Year(s) Of Engagement Activity | 2020 |
| Description | Interview with Joanna Durrant at Cheltenham Festival - this was showcased on BBC Gloucester |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Industry/Business |
| Results and Impact | Interview with Joanna Durrant on 'How Films make us Feel' event at Cheltenham Science Festival. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.bbc.co.uk/programmes/p068lv5x |
| Description | Interview with Kait Borsay for Online Radio - Times Radio |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview with Kate Borsay for Online Radio - Times Radio |
| Year(s) Of Engagement Activity | 2021 |
| Description | Interviewed for 'Coronavirus : combien de cas de perte de l'odorat, nouveau symptôme du Covid-19 ?' by Florence Rosier in LE Monde |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for 'Coronavirus : combien de cas de perte de l'odorat, nouveau symptôme du Covid-19 ?' by Florence Rosier in LE Monde |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.lemonde.fr/sciences/article/2020/04/20/combien-de-cas-de-perte-de-l-odorat-nouveau-sympt... |
| Description | Interviewed for 'Demand Has Been So Intense': 3 People Share Their Lockdown Hustle Stories by Angela Hui for the Huffpost September 2020 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for 'Demand Has Been So Intense': 3 People Share Their Lockdown Hustle Stories by Angela Hui for the Huffpost September 2020 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.huffingtonpost.co.uk/entry/lockdown-hustle_uk_5ea9c36ec5b63115cec2b666 |
| Description | Interviewed for 'Gwyneth is selling a candle that 'smells like an orgasm' - but is there any science behind it?' by Kathie Strick in the Evening Standard |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for 'Gwyneth is selling a candle that 'smells like an orgasm' - but is there any science behind it?' by Kathie Strick in the Evening Standard |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.standard.co.uk/insider/living/gwyneth-paltrow-orgasm-candle-science-a4507891.html |
| Description | Interviewed for 'Like rotting fish covid 19 leaves many survivors holding their noses' by Anna Kuchment for The Dallas Morning News |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for 'Like rotting fish covid 19 leaves many survivors holding their noses' by Anna Kuchment for The Dallas Morning News |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.dallasnews.com/news/2021/05/07/like-rotting-fish-covid-19-leaves-many-survivors-holding-... |
| Description | Interviewed for 'Lost taste and smell from COVID-19?' By Dr. Samuel Rothman for ABC News |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for 'Lost taste and smell from COVID-19?' By Dr. Samuel Rothman for ABC News |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://abcnews.go.com/Health/loss-taste-smell-covid-19-cookbook-aims/story?id=76887711 |
| Description | Interviewed for 'People are losing their taste and smell to covid-19. Now there's a cookbook to help'. By Sydney Page in The Washington Post April 7, 2021 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewd for 'People are losing their taste and smell to covid-19. Now there's a cookbook to help'. By Sydney Page, in The Washingtont Post, April 7, 2021 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.washingtonpost.com/lifestyle/2021/04/07/cookbook-covid-lost-taste/#click=https://t.co/8m... |
| Description | Interviewed for 'Pleasure ripped out': the people suffering long-term loss of taste after Covid' by Lucy Campbell in The Guardian 2021 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for 'Pleasure ripped out': the people suffering long-term loss of taste after Covid' by Lucy Campbell in The Guardian 2021 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.theguardian.com/world/2021/jan/27/pleasure-ripped-out-the-people-suffering-long-term-los... |
| Description | Interviewed for 'Tasteless' in the Naked Scientist Podcast, Jan 2022 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | Interviewed for 'Tasteless, Bland, dry and depressing. How our sense of taste remains under researched and pivotal to wellbeing...' in the Naked Scientist Podcast, Jan 2022 Presented by JULIA RAVEY, HARRISON LEWIS. |
| Year(s) Of Engagement Activity | 2022 |
| URL | https://www.thenakedscientists.com/podcasts/naked-scientists-podcast/tasteless |
| Description | Interviewed for 'The weirdest food pairings that work according to science' by Sam Wong in The New Scientist 2020 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for 'The weirdest food pairings that work according to science' by Sam Wong in The New Scientist 2020 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.newscientist.com/article/mg24833070-900-the-weirdest-food-pairings-that-work-according-t... |
| Description | Interviewed for BBC website: 'Since I had Covid, food makes me want to vomit' Jan 2021 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for BBC website: 'Since I had Covid, food makes me want to vomit' Jan 2021 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.bbc.co.uk/news/stories-55824567 |
| Description | Interviewed for Hush hush: How yacht owners are enjoying the sound of silence' in Boat International 2021 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for Hush hush: How yacht owners are enjoying the sound of silence' in Boat International 2021 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.boatinternational.com/virtualboatshow/new-build/how-to-make-your-boat-quieter |
| Description | Interviewed for The Australian Weekend Magazine: 'What Makes Sense' - 31/01/21 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for The Australian Weekend Magazine: 'What Makes Sense' - 31/01/21 |
| Year(s) Of Engagement Activity | 2021 |
| Description | Interviewed for The Telegraph: Ryan Riley's Life Kitchen Christmas cookbook for those with Covid, Nov 2020 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for The Telegraph: Ryan Riley's Life Kitchen Christmas cookbook for those with Covid, Nov 2020 |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.telegraph.co.uk/food-and-drink/features/ryan-rileys-free-life-kitchen-christmas-cookbook... |
| Description | Interviewed for article, 'Searching for sense: what we lose when smell deserts us. The pandemic has taught us that we ignore the "Cinderella sense" at our peril'. By Katherine Cowles. The New Statesman |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for article, 'Searching for sense: what we lose when smell deserts us. The pandemic has taught us that we ignore the "Cinderella sense" at our peril. By Katherine Cowles. The New Statesman |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.newstatesman.com/international/coronavirus/2021/04/searching-sense-what-we-lose-when-sme... |
| Description | Interviewer with Harold McGee for London Gastronomy Seminar: Nose Dive with Harold McGee (online) |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | Interviewer with Harold McGee for London Gastronomy Seminar: Nose Dive with Harold McGee (online) |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.crowdcast.io/e/london-gastronomy/register |
| Description | Invited talk at Human Chemosensation in TU Dresden |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talk to sensory scientists and industry experts on the sense of smell, function and disorders. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.uniklinikum-dresden.de/de/das-klinikum/kliniken-polikliniken-institute/hno/forschung/int... |
| Description | Invited talk at The Human Brain Project's Workshop in Barcelona: Does the Brain Need a Body to be a Brain? |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talk on the need to incorporate chemical senses and bodily signals into robotic simulations for the Human Brain Project. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.humanbrainproject.eu/en/follow-hbp/events/does-the-brain-need-a-body-to-be-a-brain/ |
| Description | Keynote Lecture at Living Matters, UNAM, Mexico and the Getty Conservation Institute |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Keynote Lecture - The Living, the Dying and the Lasting at Living Matters, an international conference for curators and conservators organised by UNAM, Mexico and The Getty Conservation Institute |
| Year(s) Of Engagement Activity | 2019 |
| Description | Keynote speech at Brain and Wine conference organised by El Bulli Foundation |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talk given at the opening of the Brain and Wine conference in Barcelona organized by the El Bulli Foundatio to bring together sensory scientists and sommeliers, along with other members of the wine industry |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://brainwine.org/entradas/ |
| Description | Keynote speech at Spatial Navigation in the Blind at University of Copenhagen |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talk about multisensory perception and sensory substitution to a special conference on Spatial Navigation in the Blind organized as part of Synoptik Fondation funded project in Denmark. |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://circd.ku.dk/calender/technology-enhanced-vision-in-blind-and-visually-impaired-individuals/ |
| Description | Lecture and tutored tasting on Epicurus at Getty Villa |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Public/other audiences |
| Results and Impact | A lecture in the Bacchus Uncorked series at the Getty Villa on Epicurus followed by a tutored tasting. |
| Year(s) Of Engagement Activity | 2019 |
| Description | Lecture to medical professionals, nutritionists and neuroscientists in Milan Food4Brain |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Lecture on the multisensory aspects of flavour perception to health professionals |
| Year(s) Of Engagement Activity | 2019 |
| Description | Magazine article - Food Innovation to be 'revolutionised by neuroscience' |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | featured and interviewed for article. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.foodmanufacture.co.uk/NPD/Food-innovation-to-be-revolutionised-by-neuroscience |
| Description | Media Interview with BBC News Magazine 22 April 2016 'Why is there so much sugar in some savoury foods' |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Barry smith interviewed for article |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/news/magazine-36071678 |
| Description | Media Interview with David Smith, BBC Radio Gloustershire, 10th June 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Radio interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/p054djcv |
| Description | Media Interview, 'We have more than five senses', Aeon 02.11.16 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Short film on recent research on the senses in philosophy and neuroscience |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://aeon.co/videos/aristotle-was-wrong-and-so-are-we-there-are-far-more-than-five-senses |
| Description | Media Interview, 12 booze-fuelled adventures to travel the world with, Shortlist, 9th March 2018 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Media Interview |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.shortlist.com/news/booze-travel-adventures-world/348934 |
| Description | Media Interview, 30.06.16, Boat International ' Cristiano Gatto to create interiors for Heesen Project Nova ' |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Barry Smith interviewed for article |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.boatinternational.com/yachts/news/cristiano-gatto-to-create-interiors-for-heesen-project-... |
| Description | Media Interview, Aristotle got it wrong: We have a lot more than five senses, Irish Times, 16 May 2017 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.irishtimes.com/culture/aristotle-got-it-wrong-we-have-a-lot-more-than-five-senses-1.3079... |
| Description | Media Interview, Arts and social sciences face Brexit 'devastation', Research Fortnight, 3 June 2017 |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Media Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.researchresearch.com/news/article/?articleId=1368176 |
| Description | Media Interview, Australia's ABC Radio National, Wine: a matter of taste?, 30th July 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Radio interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.abc.net.au/radionational/programs/philosopherszone/wine:-a-matter-of-taste/8749362 |
| Description | Media Interview, BBC 2 'Inside the Factory' 23.08.16 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Barry Smith interviewed and conducts experiment on film |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/programmes/b07qr278 |
| Description | Media Interview, BBC Newsnight, Are universities a Remainer bastion?, 26.10.17 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Media Interview / debate |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.bbc.co.uk/programmes/b09c698c |
| Description | Media Interview, BBC Radio 2, 'The Chris Evans Breakfast Show', 29.10.16 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Professor Barry Smith gives an insight into our taste buds |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/programmes/b07wlwhw |
| Description | Media Interview, BBC Radio 3 Free thinking, Paolozzi, 15.02.17 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Panel discussion on BBC Radio 3 of new exhibition on Eduardo Paolozzi and his legacy where I was asked to comment on a series of prints based on the life and work of Wittgenstein. |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b08dnrxw |
| Description | Media Interview, BBC Radio 3, Free Thinking, Food, 4th July 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Media Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b08wn51y |
| Description | Media Interview, BBC Radio 4 Kitchen Cabinet, discussion on food and the senses 31.01.17 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Sensory science contribution to a panel discussion with live audience for the recording. |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b08byfhn |
| Description | Media Interview, BBC Radio 4 Today Programme, What Happens when we eat chillis, 19 May 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Today programme interview on the physiological effects of eating hot chillis on feature on the world's hottest chilli. |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b08q31ck#play |
| Description | Media Interview, BBC Radio 4, Kitchen Cabinet, 27 June 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | radio broadcast |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b08vwhrb |
| Description | Media Interview, BBC Radio 4, Kitchen Cabinet, 8th August 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Radio panel interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b08zz3g7 |
| Description | Media Interview, BBC Radio 4, Kitchen Cabinet, Plumpton College, 9 May 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Radio Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b08p4zxl |
| Description | Media Interview, BBC Radio 4, Kitchen Cabinet, Relationship between food and music 04.06.16 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor as sensory experts to a panel discussion in front of a live audience for a recording. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/programmes/b07djk3v |
| Description | Media Interview, BBC Radio 4, The Kitchen Cabinet - relationship between food and music |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Prof Smith was part of a panel answering questions on the relationship between food and music, and also lso discuss smoked foods and the best ways to keep and cook pork. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/programmes/b07djk3v |
| Description | Media Interview, BBC Radio 4, The Kitchen Cabinet, 29.10.16 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Barry Smith on panel as sensory expert discusing our taste buds and the role of smell. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/programmes/b07z2f3n |
| Description | Media Interview, BBC Radio 4, The Neglected Sense, 12th April 2016 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Barry Smith discusses lack of smell with BBC newsreader, Kathy Clugston |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/programmes/b076cg3n |
| Description | Media Interview, BBC Radio 4, Tick Box Art, 16th September 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | BBC interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b0938p7s |
| Description | Media Interview, BBC Radio 4, What do people drink with whisky around the world? |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributed to programme by discussing the secrets of unusual and curious whisky mixers. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/programmes/p046b20j |
| Description | Media Interview, BBC Radio 5, The Science of Fat Consumption |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Barry Smith Interviewed - http://www.sas.ac.uk/about-us/news/professor-barry-smith-science-fat-consumption |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/programmes/b07q2h8x |
| Description | Media Interview, BBC Radio Bristol, Livvy and Chrissie 3rd June 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | ahead of his Cheltenham Science Festival appearance on 8 June where he will be discussing champagne and music, he describes, on BBC Radio Bristol (from 15:07), how music affects our taste. |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/p053920n#play |
| Description | Media Interview, BBC Radio Kent, Sense of Smell, 19.12.16 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Radio interview on sense of smell |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.bbc.co.uk/programmes/p04hw4jl#play |
| Description | Media Interview, BBC World Service, The Food Chain: I cant taste! 28.01.18 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Media Interview |
| Year(s) Of Engagement Activity | 2018 |
| URL | http://www.bbc.co.uk/programmes/w3csvscb |
| Description | Media Interview, BBC2, Britain's Greatest Invention', 15 June 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Professor Barry Smith , director of the Institute of Philosophy and CenSes founder, along with colleagues from Professor Manos Tsakiris' BIAS project team at the Warburg Institute , were seen measuring Sir Trevor McDonald's emotional reactions to powerful TV moments |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/p0512npr |
| Description | Media Interview, Buzzfeed, 'I Hate Mixing Foods And That's Actually Fine' 17.09.16 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview on mouthfeel and touch sensitivity |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://www.buzzfeed.com/ailbhemalone/i-hate-mixing-foods-and-its-actually-fine?utm_term=.bc9dajzJ4#... |
| Description | Media Interview, Daily Express, Newsnight: Remainer university lecturers 'bullying' students and telling them how to vote, 27th October 2017 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Press interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.express.co.uk/news/uk/871710/Newsnight-Brexit-university-lecturers-Remain-bully-students |
| Description | Media Interview, Daily Express, Wimbledon and Strawberries - Sainsburys fruit and sparkling wine sales peak this week, 13 July 2017 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Media Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.express.co.uk/finance/city/828404/wimbledon-sainsbury-s-strawberries-sales-sparkling-win... |
| Description | Media Interview, Daily Mail, Read this and youll never eat aeroplane food again! 20.04.17 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Press Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.dailymail.co.uk/travel/article-4426668/Read-ll-never-eat-aeroplane-food-again.html |
| Description | Media Interview, Education Technology, The Pros and Cons of Proposed Two Year Degrees, 23 April 2017 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Press Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://edtechnology.co.uk/Article/the-pros-and-cons-of-proposed-two-year-undergraduate-degrees |
| Description | Media Interview, Kitchen Cabinet Newtownards, BBC Radio 4, 27 June 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Media Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b08vwhrb |
| Description | Media Interview, Lad Bible, The Truth About Aeroplane Food Is Revealed And You'll Never Eat It Again, 20th April 2017 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Press Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.ladbible.com/more/interesting-the-truth-about-aeroplane-food-is-revealed-youll-never-eat-... |
| Description | Media Interview, Mail Online, Want to like the in-flight meal? Try headphones: Noise on planes can make the food taste worse 01.10.16 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Press interview on my research on the effects of noise of taste |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.dailymail.co.uk/travel/article-3816797/Want-like-flight-meal-Try-headphones-Noise-planes-... |
| Description | Media Interview, Metro, This is the gross truth about airline foo, 21st April, 2017 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Press Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://metro.co.uk/2017/04/21/this-is-the-gross-truth-about-airline-food-6586783/?ito=cbshare |
| Description | Media Interview, Model wine tasting, The Telegraph, 27 May 2017 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interview, and review of IP event (TA(s)TE at Tate' event, at London's Tate Exchange on 27-28 April) led by Prof Barry Smith |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.telegraph.co.uk/food-and-drink/wine/model-wine-tasting/ |
| Description | Media Interview, New Zealand Hearald, 'Want to like the in-flight meal? Try Headphones' 03.10.16 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Press interview |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.nzherald.co.nz/travel/news/article.cfm?c_id=7&objectid=11721447 |
| Description | Media Interview, Newsnight, 'Are universities a Remainer bastion? 26 October 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | TV Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.bbc.co.uk/programmes/b09c698c |
| Description | Media Interview, Read this and you'll never eat aeroplane food again! African Seer, 19th April 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Media Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.africanseer.com/news/world/510759-read-this-and-you-ll-never-eat-aeroplane-food-again.htm... |
| Description | Media Interview, Read this and you'll never eat aeroplane food again, New Zealand Hearld, 20th April, 2017 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Press Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.nzherald.co.nz/travel/news/article.cfm?c_id=7&objectid=11841922 |
| Description | Media Interview, The Guardian, 'The glory days of airline food are behind us, but it's painful to let go', 30.09.16 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributed content to a newspaper article about the taste of airline food. |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://www.theguardian.com/lifeandstyle/2016/sep/30/the-glory-days-of-airline-food-are-behind-us-bu... |
| Description | Media Interview, The Kitchen Cabinet, The National Space Centre, 8th August 2017 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Media Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/b08zz3g7#play |
| Description | Media Interview, The Telegraph, 'How Pregnancy Improved my sense of Smell' 28.05.16 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Barry Smith Interviewed for article. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.telegraph.co.uk/food-and-drink/wine/how-pregnancy-improved-my-sense-of-smell/ |
| Description | Media Interview, The Times, Wimbledon, Zen and Murray's art of returning a tennis serve, 12 July 2017 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Press Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.express.co.uk/finance/city/828404/wimbledon-sainsbury-s-strawberries-sales-sparkling-win... |
| Description | Media Interview, University Business, The Pros and Cons of Proposed Two Year Degrees, 23 April 2017 |
| Form Of Engagement Activity | A press release, press conference or response to a media enquiry/interview |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Press Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://universitybusiness.co.uk/Article/the-pros-and-cons-of-proposed-two-year-undergraduate-degree... |
| Description | Media Interview, Ups and downs of space flight, The Psycologist, 30th March 2017 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Review of AHRC Science in Culture Event ' The Wonders and Challenges of Human Space Flight' |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://thepsychologist.bps.org.uk/volume-30/march-2017/ups-and-downs-space-flight |
| Description | Media Interview, Wine: A Matter of Taste, The Philosophers Zone, 30.07.2017 |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Media Interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.abc.net.au/radionational/programs/philosopherszone/wine:-a-matter-of-taste/8749362 |
| Description | Media Interview, Women's Health 26.05.16 ' 8 Things Science Says you Should Consume on a Plane' |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Barry Smith interviewed for article |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.womenshealthmag.co.uk/life-skills/travel/1755/8-of-the-best-things-to-eat-on-a-plane...-a... |
| Description | Memory Network: The Proust Phenomenon |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Public engagement for the public involving experiment with smell and memory |
| Year(s) Of Engagement Activity | 2014 |
| URL | https://www.youtube.com/watch?v=4K01fVvXdRc |
| Description | Multisensory dinner at Studio Olafur Eliasson |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | A website documenting the multisensory dining experiences led by Prof Barry Smith |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://eer.info/activities/taste-and-sense-experiments |
| Description | Organiser and chair of a mock-Review Panel for ECRs ass part of Peer Review Week. 26 May 2021 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | Organiser and chair of a mock-Review Panel for ECRs ass part of Peer Review Week. 26 May 2021 |
| Year(s) Of Engagement Activity | 2021 |
| Description | Organizer of Music in the Age of Artificial Creativity |
| Form Of Engagement Activity | A formal working group, expert panel or dialogue |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Organized an AHRC Workshop on computer generated music with computer scientists, musicologists, composers and musicians. |
| Year(s) Of Engagement Activity | 2019 |
| Description | Panel Member for H2020 Workshop on Arts and Humanities led interdisciplinary research projects at Shape-ID, TCD |
| Form Of Engagement Activity | A formal working group, expert panel or dialogue |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Policymakers/politicians |
| Results and Impact | Representing the Science in Culture Theme to give advice about leading large theme-based interdisciplinary research projects |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.shapeid.eu/ |
| Description | Panel member SAS Panel on Peer Review and Disciplinary Change in Peer Review Week, June 2021 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | Panel member SAS Panel on Peer Review and Disciplinary Change in Peer Review Week, June 2021 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.youtube.com/watch?v=yRKG71e0Km8 |
| Description | Panel member for 'Whisky and the Senses' at ALSO Festival - 28 Dec 2020 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Panel member for 'Whisky and the Senses' at ALSO Festival - 28 Dec 2020 |
| Year(s) Of Engagement Activity | 2020 |
| Description | Panel member for Abscent Ansomia Support Webinar 'Parosmia - discussing the latest research' |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Parosmia - discussing the latest research, Panel Member for webinar hosted by AbScent Anosmia Support |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.youtube.com/watch?v=UQwXVSn13u0 |
| Description | Panel member for Abscent Ansomia Support Webinar 'Smell Training and Covid 19' |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | AbScent Webinar - Smell Training and Covid 19, discussing the research, the method, and what might be going on in the brain when we smell train. |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.youtube.com/watch?v=_fLAjua7iZc&t=7s |
| Description | Panel member for Abscent Ansomia Support Webinar 'Smell loss and depression' |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | Panel member for a Webinar titled Smell loss and depression hosted by Abscent Ansomia Support. Panel members discussed the relationship between loss of well-being, depression, and smell loss in the context of Covid-19. |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.youtube.com/watch?v=LgIqll7sDLA |
| Description | Panel member for BBC Radio 4's The Kitchen Cabinet |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Broadcast recorded in front of live audience at Kew Gardens |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.bbc.co.uk/programmes/m0006kxf |
| Description | Panel member for BBC Radio 4's The Kitchen Cabinet |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Recording a broadcast in front of a live audience at the Museum of London |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.bbc.co.uk/programmes/m0008x9b |
| Description | Panel member for BBC Radio 4's The Kitchen Cabinet |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Recording a broadcast in front of a live audience at the University of Edinburgh |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.bbc.co.uk/programmes/m000cys1 |
| Description | Panel member for Cheltenham Literary Festval session on Food Pairing with Charles Spence and Nikki Segnet |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Meal and panel talk for audience at Cheltenham Literary Festival with Charles Spence and Nikki Segnet |
| Year(s) Of Engagement Activity | 2019 |
| Description | Panel member for Lockdown: Effects on mothers, newborns and toddlers on online radio Voice of Islam |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Panel member for Lockdown: Effects on mothers, newborns and toddlers on online radio Voice of Islam with Sheikh Sammar Ahmad, Raheel Ahmad and Zakaria Sheikh |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://soundcloud.com/voislam/drive-time-podcast-11-03-2021-lockdown-effects-on-universities-and-mo... |
| Description | Panel member for an online wine tasting at How the Light Gets In festival, 20 Sept 2020 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Panel member for an online wine tasting at How the Light Gets In festival, 20 Sept 2020 |
| Year(s) Of Engagement Activity | 2020 |
| Description | Panel member for online event Masters of Wine Tasting Masterclass: 22 July 2020 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Panel member for online event Masters of Wine Tasting Masterclass: 22 July 2020 |
| Year(s) Of Engagement Activity | 2020 |
| Description | Panel member for online sensory whisk(e)y tasting hosted by Kidspace Museum, LA, 4 April 2021 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Panel member for online sensory whisk(e)y tasting hosted by Kidspace Museum, LA, 4 April 2021 |
| Year(s) Of Engagement Activity | 2021 |
| Description | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, Home lockdown June 30th, series 29 episode 1 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor to BBC Radio 4 programme The Kitchen Cabinet, Home lockdown June 30th, series 29 episode 1 |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.bbc.co.uk/programmes/m000kft8 |
| Description | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, Home lockdown June 30th, series 35 episode 51 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, Home lockdown June 30th, series 35 episode 51 |
| Year(s) Of Engagement Activity | 2022 |
| URL | https://www.bbc.co.uk/programmes/m0013zc7 |
| Description | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, Home lockdown 26 Dec 2020 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor to BBC Radio 4 programme The Kitchen Cabinet, Home lockdown 26 Dec 2020 |
| Year(s) Of Engagement Activity | 2020 |
| Description | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, Home lockdown April 21 2020, series 28 episode 3 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, Home lockdown April 21 2020, series 28 episode 3 |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.bbc.co.uk/programmes/m000hdbk |
| Description | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, episode 16 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor to BBC Radio 4 programme The Kitchen Cabinet, episode 16 |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.bbc.co.uk/programmes/m000nkk1 |
| Description | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, episode 29 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor to BBC Radio 4 programme The Kitchen Cabinet, episode 29 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.bbc.co.uk/programmes/m000v74h |
| Description | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, episode 37 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor to BBC Radio 4 programme The Kitchen Cabinet, episode 37 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.bbc.co.uk/programmes/m000ysyy |
| Description | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, episode 39 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor to BBC Radio 4 programme The Kitchen Cabinet, episode 39 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.bbc.co.uk/programmes/m0010094 |
| Description | Panel member for the BBC Radio 4 programme The Kitchen Cabinet, episode 41 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributor to BBC Radio 4 programme The Kitchen Cabinet, episode 41. Leading a tastebud experiment |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.bbc.co.uk/programmes/m0010fk5 |
| Description | Panel member for the University of London's Alumni Event: Surviving and Thriving - Wellbeing in a time of pandemic |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | Panel member for the University of London's Alumni Event: Surviving and Thriving - Wellbeing in a time of pandemic. Surviving and Thriving in a Pandemic: Wellbeing in a Time of Crisis, the University of London's inaugural digital thought leadership discussion, focused on the impact of the COVID-19 pandemic on day-to-day living and prospects for the future. Chaired by Professor Peter Kopelman, President of Development at the University of London and Professor of Medicine, a panel of key speakers explored the importance of humanities in decision making in the pandemic and the importance of general well-being in a time of great stress and illness. |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.youtube.com/watch?v=PQ6eoAFss3I |
| Description | Panel member on BBC Radio 4 programme The Kitchen Cabinet, Series 35, Episode 48 Jan 2022 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Panel member on BBC Radio 4 programme The Kitchen Cabinet, Series 35, Episode 48 Jan 2022, lead the team in an experiment to test why mackerel and horseradish work so well together. |
| Year(s) Of Engagement Activity | 2022 |
| URL | https://www.bbc.co.uk/programmes/m00138fx |
| Description | Podcast interview for Food Matters series 'Table Talk' on Covid-19 and Smell Disorders |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Patients, carers and/or patient groups |
| Results and Impact | Providing industry and general public with the effects of Covid-19 smell loss on quality of life and food consumption behaviour. Informing people about the latest research into anosmia and parosmia, with discussion of ways of managing these conditions. |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.foodmatters.co.uk/podcasts/the-impact-of-the-loss-of-taste-and-smell-through-covid-19/ |
| Description | Podcast, Countercurrent: Conversation with Roger Kneebone, 26.12.16 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Conversation about the nature of my research on the senses, combined with discussions of interdisciplinary working. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://rogerkneebone.libsyn.com/barry-smith-in-conversation-with-roger-kneebone |
| Description | Podcast, Russell Brand Under the Skin, 'SENSES & CONSCIOUSNESS - BEYOND THE 5 SENSES MYTH (WITH PROF BARRY SMITH)', 7th Jan 2018 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Podcast interview with Russell Brand. Audience of over 27,000. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.russellbrand.com/podcast/ep-42-senses-consciousness-beyond-5-senses-myth-prof-barry-smit... |
| Description | Podcast, The Guardian, Scents and sensibility: what's it like to live without smell? 08.09.16 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Interviewed for radio programme |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://www.theguardian.com/lifeandstyle/audio/2016/sep/08/scents-and-sensibility-whats-it-like-to-l... |
| Description | Presentation to British Academy of conclusions of Working Group on Interdisciplinarity, May 2015 -May 2016 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Policymakers/politicians |
| Results and Impact | Presenting a report to the British Academy address to RCUK funders, charitable trusts, HEFCE, HEIs, IROs, government and students. |
| Year(s) Of Engagement Activity | 2016 |
| Description | Presenter at Lo and No Alcohol Summit 10 Nov 2020 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Presenter at Lo and No Alcohol Summit 10 Nov 2020 |
| Year(s) Of Engagement Activity | 2020 |
| Description | Presenter for a 'Masterclass on the Science of Champagne and Food Pairing', Comite de Champagne, 2 June 2021 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Presenter for a 'Masterclass on the Science of Champagne and Food Pairing', Comite de Champagne, 2 June 2021 |
| Year(s) Of Engagement Activity | 2021 |
| Description | Presenter for an online Wine tasting for University of London - (Red wine) |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | Local |
| Primary Audience | Public/other audiences |
| Results and Impact | Presenter for an online Wine tasting for University of London - (Red wine) |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.youtube.com/watch?v=YLlGOhPZH-s |
| Description | Presenter for an online Wine tasting for University of London - (white wine) |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | Local |
| Primary Audience | Public/other audiences |
| Results and Impact | Presenter for an online Wine tasting for University of London - (white wine) |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.youtube.com/watch?v=Xrwgx4o86YM&t=12s |
| Description | Quoted in a Huffington Post article and re-posted by Crunch-Tech.com |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | This article was about cookery classes for people living with Cancer who suffer dramatic changes in their sense of Taste. The story was also picked up by Crunch-Tech.com - https://crunch-tech.com/this-incredible-cooking-class-helps-cancer-patients-fall-back-in-love-with-food/ |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.huffingtonpost.co.uk/entry/this-incredible-cooking-class-helps-cancer-patients-fall-back... |
| Description | Quoted in an Article about 'Inflight Cuisine' |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Professor Barry Smith was quoted in a Food Envy article about inflight cuisine. Provided much detail on olfaction and the way our environment affects our tastebuds more than we know; "The environment of an aircraft is about the most hostile to having a good dining experience that you could imagine." "With humidity below most deserts, being in the air affects the way we taste." |
| Year(s) Of Engagement Activity | 2015,2018 |
| URL | https://foodenvy.tv/flight-attendant-reveals-why-you-should-never-drink-coffee-on-an-airplane |
| Description | RTE Radio 1, The Ray D'Arcy Show, Food preferences, 2 Dec 2015 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | xxx |
| Year(s) Of Engagement Activity | 2015 |
| Description | RTE Today FM: Flavour and spice 28 Nov 2014 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | xxx |
| Year(s) Of Engagement Activity | 2014 |
| Description | Radio, BBC World Service, Why we should all 'smell train', 25th January 2018 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | radio interview |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bbc.co.uk/programmes/p05w1hvp |
| Description | Reconsidering Humanity in the Light of Big Data, Univ of Gothenberg Sweden, 25th June |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talk to practioners, media and academics on the consequences for society of big data. |
| Year(s) Of Engagement Activity | 2015 |
| URL | http://samfak.gu.se/infoglueCalendar/digitalAssets/2395571768_BifogadFil_Big%20Data%20Symposium%2025... |
| Description | Research Exchange Day: Sheffield University 18.10.16 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Research exchange day organised by Prof Barry Smith, AHRC science in culture leadership theme fellow, between Tony Prescott (director of robotics at Sheffield University) and James Staziker (philosophy, University of Reading). both have AHRC funded projects. Discussion of and demonstration of robots for care homes and other applications. |
| Year(s) Of Engagement Activity | 2016 |
| Description | Research by Dr Merle Fairhurst-Menuhin and Institute of Philosophy colleagues is highlighted in 'Psychology Today' article. |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Postgraduate students |
| Results and Impact | Research by Dr Merle Fairhurst-Menuhin and her IP colleagues is highlighted in the Psychology Today article, How to make food sweeter without adding any sugar. The story refers to experiments the post-doctoral research fellow has conducted, which found that participants perceived a vegetable appetiser served on a round plate as 17 per cent sweeter than when served on a square plate. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.psychologytoday.com/us/blog/our-senses-and-emotions/201804/how-make-food-sweeter-without... |
| Description | Reviewer for The Volkswagen Stiftung Freigeist initiative, Hannover, 10.03.17 |
| Form Of Engagement Activity | A formal working group, expert panel or dialogue |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Member of an expert panel to advise on, review and evaluate applicants for the Freigeist Funding Initiative for early career researchers in Germany |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.volkswagenstiftung.de/nc/en/funding/our-funding-portfolio-at-a-glance/freigeist-fellowsh... |
| Description | Royal Society Meeting: Human Transformation: moving and sensing |
| Form Of Engagement Activity | A formal working group, expert panel or dialogue |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Joint organizer with Chris and Uta Frith of a meeting at the Royal Society as part of their Science Policy Expert Advisory Committee initiative to examine the effects of modern technologies, including digital technologies, on human beings. Gave introductory talk and participated in panel discussion. |
| Year(s) Of Engagement Activity | 2019 |
| Description | School Conference, Speaking about Neuroscience and Responsibility with Prof Patrick Haggard, Cheltenham Ladies College, Feb 2016 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Schools |
| Results and Impact | Many follow up discussions for philosophy and theology students at Cheltenham Ladies College following the one day conference. |
| Year(s) Of Engagement Activity | 2016 |
| Description | Science & Culture Research has been picked up by 'Waitrose Weekend' newspaper |
| Form Of Engagement Activity | A magazine, newsletter or online publication |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | Barry's Research was featured in Waitrose Weekend paper where I discuss on thermal tasters. There is also coverage of my research on how sound affects our perception of taste. |
| Year(s) Of Engagement Activity | 2018 |
| Description | Sensory expert on programme |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Contributing as sensory science to Channel 5 The Wonderful World of Chocolate, Series 1 and 2 |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.channel5.com/show/the-wonderful-world-of-chocolate/ |
| Description | Speaker The Challenge of Parosmia - Institute of Philosophy CORA Conference, 22 October 2021 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | C-Organiser and Speaker, The Challenge of Parosmia - IP CORA Conference, 22 October 2021 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://philosophy.sas.ac.uk/news/institute-philosophy-host-summit-long-covid-parosmia |
| Description | Speaker and Organiser, 'Cosmic Sublime - the collision of Art and Science A research collaboration day', AHRC Science in Culture and Royal Museum Greenwich, 01.02.17 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Planning the one day workshop. Artists, art historians, conservators, historians and neuroscientists participated in a day exploring the collection at Royal Observatory and how art and science have collaborated in the history of photography. |
| Year(s) Of Engagement Activity | 2017 |
| Description | Speaker and Organiser, Workshop 'Mental Health - Refugees and Others, AHRC and Wellcome Trust, 13.03.17 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | 25 people from neurosciences, arts, humanities, attended a day organised by Prof Barry Smith and Prof Emily Holmes to discuss the future and solutions for Migrant Health. The result will be a position statement about current crisis and steps needed to address them. |
| Year(s) Of Engagement Activity | 2017 |
| Description | Speaker and organiser, Conference, 'The Wonders and Challenges of Human Space Flight', AHRC Science in Culture with UK Space Agency, 18.01.17 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Joint AHRC and UK Space Agency presentation of some of the human factors affecting human space flight from a philosophical, sensory science and medical perspective. Included presentation by Heston Blumenthal of his work preparing food for British astronaut, Tim Peake. |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.eventbrite.co.uk/e/the-wonders-challenges-of-human-space-flight-tickets-30587992509# |
| Description | Speaker and organiser, Workshop, The Future of Human Space Flight, UK Space Agency and AHRC Science in Culture, 19.01.17 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Joint AHRC and UK Space Agency presentation of some of the human factors relevant to a future mission to Mars. Talks from medics, food scientists, philosophers. |
| Year(s) Of Engagement Activity | 2017 |
| Description | Speaker at 'Eating for Pleasure and the Planet', Aarhus University - August 17 2021 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | Speaker at 'Eating for Pleasure and the Planet', Aarhus University - August 17 2021 (online) |
| Year(s) Of Engagement Activity | 2021 |
| Description | Speaker at Brazilian Society for Analytic Philosophy: 4 Sept 2020 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | Speaker at Brazilian Society for Analytic Philosophy: 4 Sept 2020 |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.youtube.com/watch?v=Yt5w0g4nq7w |
| Description | Speaker at Talking Sense, University of Copenhagen 27-28 September 2021 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | Speaker at Talking Sense, University of Copenhagen 27-28 September 2021 |
| Year(s) Of Engagement Activity | 2021 |
| URL | https://www.taste-for-life.org/artikler/talking-sense |
| Description | Speaker at Zif Conference Bielfeld: What the Nose tells the Brain 12 Nov 2020 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Speaker at Zif Conference Bielfeld: What the Nose tells the Brain 12 Nov 2020 |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.uni-bielefeld.de/(en)/ZiF/AG/2020/11-13-Park.html |
| Description | Speaker for 'Taste: Experts, Crowds and Markets' - AHRC/LMU Workshop, University of Palermo |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Other audiences |
| Results and Impact | Speaker for 'Taste: Experts, Crowds and Markets' - AHRC/LMU Workshop, University of Palermo |
| Year(s) Of Engagement Activity | 2021 |
| Description | Speaker, Second Home: From the Sensory to the Multisensory, 12.04.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talk to professionals about our multisensory experience created by our senses. |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://secondhome.io/cultural-programme/sensory-to-multisensory |
| Description | Speaker, 'Baachus to Brexit' , Cheltenham Literature Festival, 7th Oct 2017 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Tutored wine tasting and talk about the UK's history in the wine industry |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://issuu.com/cheltenhamfestivals/docs/cf_literature_festival_main_brochur/39 |
| Description | Speaker, 'Exploring the brain, understanding the mind: The relevance of interdisciplinarity', Brain, self, and sociality: Interdisciplinary perspectives, Lundbeck Foundation, 10th Jan 2017 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Supporters |
| Results and Impact | This was a talk to one of the largest private foundation funders in Denmark. I was invited to speak about significant interdisciplinary science and humanities initiatives in the UK as the Lundbeck Foundation reviewed evidence to determine how they might extend the scope of their funding in the area of medicine and neuroscience. Together with Danish colleagues from philosophy, linguistics and anthropology we made a case for close collaborative workings between these disciplines and neuroscience. |
| Year(s) Of Engagement Activity | 2017 |
| Description | Speaker, 'Making a Real Difference', Being Human event 2016, Senate House, London 21.11.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talk and panel discussion about future challenges and how the humanities and sciences can contribute to them jointly. |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://beinghumanfestival.org/event/making-real-difference/ |
| Description | Speaker, 'Sensory Explorations', A Night of Philosophy, Helsinki, 02.09.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talks all through the night in a modern art gallery. Over 3000 people attended. |
| Year(s) Of Engagement Activity | 2016 |
| Description | Speaker, 'The Experience of Wine: Experts and Expectations', Interacting Minds in Collaboration, Interacting Minds Centre (IMC) Aarhus University 28.09.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Conference talk about wine-related research |
| Year(s) Of Engagement Activity | 2016 |
| Description | Speaker, A Night of Philosophy, Myknos, 5th Sept 2017 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Speaker at a specially organized recreation of Plato's symposium for feast and discussion, talks and music. |
| Year(s) Of Engagement Activity | 2017 |
| Description | Speaker, Baachus to Brexit, Being Human Festival, 24 November 2017, Middlesex University |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Public/other audiences |
| Results and Impact | Interactive tasting and talks on history of the wine world and it's relation to Britain. |
| Year(s) Of Engagement Activity | 2017 |
| Description | Speaker, Coming to Our Senses, Being Human Festival 2017, Senate House London, 18th November 2017 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | demos and talk to the public - 100 people attended |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://beinghumanfestival.org/event/coming-to-our-senses/ |
| Description | Speaker, Creative Taste Buds, 4-5 Sept, Aarhus Theatre |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Prof Barry Smith was a 'soapbox facilitator', call upon discussants and invite the audience to participate in rethinking taste together, plus after dinner speech on wine appreciation at conference diner. |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://creativetastebuds.dk/fileadmin/CreativeTastebuds/Programme/CreativeTastebuds-programmeBook.pd... |
| Description | Speaker, G Sharp Wines of Germany Trade Seninar and tasting, 27 April 2016 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Presentation of the sensory effects of music on our perception and appreciation of wine to wine professionals. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://www.winesofgermany.co.uk/gsharp |
| Description | Speaker, Human olfaction conference, 22-23 June 2017, Max Planck Institute for Psycholinguistics Nijmegen, the Netherlands |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | xxx |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://meaningculturecognition.ruhosting.nl/news-events/events/human-olfaction-at-the-intersection-o... |
| Description | Speaker, Nordic Food Lab Conference, 7th Sept 2017 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Talk to leading innovation Food Lab for Noma Restaurant. |
| Year(s) Of Engagement Activity | 2017 |
| Description | Speaker, Plumpton Wine Talks - Why Wine Tasting is so Hard, Plumpton Wine Centre, Plumpton College, 6th December 2017 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Talk in the new series of high-profile speakers for Plumpton College Wine School. College members and public attending talk and tasting. Follow up inquiries from several wine professionals and request for collaboration from oenology researchers at the College. |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.eventbrite.co.uk/e/plumpton-wine-talks-with-professor-barry-smith-tickets-39497023661# |
| Description | Speaker, Rethinking the Senses, UNITING THE PHILOSPHY AND NEUROSCIENCE OF PERCEPTION: Flavour Perception, Oxford University, 04.04.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talk to psychologists, philosophers and neuroscientists about the multisensory perception of flavour. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://permalink.gmane.org/gmane.science.philosophy.region.europe/21510 |
| Description | Speaker, Seminar: Food pleasure, altered eating and well-being, Durham University, 14.09.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | A presentation to head and neck cancer survivors and medical practioners about the multisensory nature of eating and drinking, highlighting the way some of the difficulties faced by patients could be overcome by creative chefs |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://www.dur.ac.uk/whatson/event/?id=31821&eventno=31821 |
| Description | Speaker, Tech Open Air, Berlin, 13.07.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Presentation to Tech Open Air festival of the way music affects our sensory experience of food and wine. This led to a further collaboration with a sound production company. |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://www.youtube.com/watch?v=KZepnZYGmw0 |
| Description | Speaker, The Human Sense of Smell - Seminars in Society and Neuroscience, Columbia Universit, The Italian Academy, New York, 13 April 2017 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talk given by Prof Barry Smith at Columbia University |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://italianacademy.columbia.edu/event/human-sense-smell-seminar |
| Description | Speaker, The Mind in Practise, Human Mind Project, Google Campus London, 17th March 2017 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Speaker |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://humanmind.ac.uk/events-2/events/the-mind-in-practice/ |
| Description | Speaker, The Nature of Experience, AAP Conference Adelaide 2017, The University of Adelaide, Australian Association of Philosophy, 2-6th July 2017 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | talk at APP |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://aap.org.au/BarrySmith |
| Description | Speaker, The Open Senses, 19th May 2017, Senate House London |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Industry/Business |
| Results and Impact | speaker |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.bittersuite.org.uk/ |
| Description | Speaker, Thought and Sense Kickoff Workshop, Centre for the Study of Mind in Nature, The University of Oslo, 12&13 Jan 2016 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Conference talk to philosophers and linguists |
| Year(s) Of Engagement Activity | 2016 |
| URL | https://www.hf.uio.no/csmn/english/research/news-and-events/events/thought-and-sense-kickoff-worksho... |
| Description | Speaker, WHISKY, THE DRAM & THE SCIENCE, Abergavenny Food Festival, 16th September 2017 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Session at Festival with author Rachel McCormack including science-driven whisky tasting followed by Q&A |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.abergavennyfoodfestival.com/programme/whisky-dram-science-rachel-mccormack-prof-b-smith/ |
| Description | Speaker, Welsh Crucible, 22.07.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Talk about Science in Culture theme and how to conduct significant interdisciplinary research to high-flying early career researchers in Wales. |
| Year(s) Of Engagement Activity | 2016 |
| Description | Speaker, Wine Innovation Cluster (WIC) Seminar, Why Wine Tasting is Harder Than You Think, Plant Research Centre Auditorium, Adeleide, Australia, 7th July 2017 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | talk in australia, also available as podcast |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.thewaite.org/event/wic-seminar-prof-barry-smith/ |
| Description | Speaker, Wine and Sound: a multi-sensory experience, Waite Research Project, July 7 2017 |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Industry/Business |
| Results and Impact | Panel discussion |
| Year(s) Of Engagement Activity | 2017 |
| URL | http://www.thewaite.org/event/wine-and-sound/ |
| Description | Studio Olafur Eliasson, Berlin, Workshop on Experience, Experiment, Reflection - Multisensory Dinner |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | A workshop at the studio of world renowned artist Olafur Eliasson , bringing together artists, scientists, humanities researchers, creative industries, funders. Curated a multisensory dinner for the participants on the eve of the workshop. |
| Year(s) Of Engagement Activity | 2018 |
| Description | TEDx Talk in Oxford |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Industry/Business |
| Results and Impact | Discusses and tackles the many roles Smell plays in our Conscious lives. |
| Year(s) Of Engagement Activity | 2018 |
| URL | https://www.youtube.com/watch?v=V34N9YJAMsY |
| Description | TV, Channel 4 Food Unwrapped, 13th February, 2018 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Press Interview |
| Year(s) Of Engagement Activity | Pre-2006,2017 |
| Description | Talk and consultant for EAT ME exhibition at Trapholt Gallery Denmark |
| Form Of Engagement Activity | A formal working group, expert panel or dialogue |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Served as a consultant for the art exhibition on food called EAT ME at Trapholt Gallery. Contributed an essay on Food and the Senses for the catalogue and spoke at a panel discussion at the opening of the exhibition. |
| Year(s) Of Engagement Activity | 2017 |
| URL | https://www.newworks.dk/journal/2017/9/27/eat-me-trapholt |
| Description | Talk at International Frangrance Association (IFRA) Royal Society meeting on 12.10.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Presentation of my research on smell to a society of Perfumers, Chemists, Sensory Scientists and Marketers. |
| Year(s) Of Engagement Activity | 2016 |
| Description | Talk on the Apollo Moon Landing at How the Light Gets In Festival |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Public/other audiences |
| Results and Impact | A filmed talk for the How The Light Gets In festival in Sept 2-19 in London on The Moon Landing |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://iai.tv/video/the-adventure-of-space-barry-smith-moon-landings |
| Description | Tate Exchange experiment: tasting fast and slow |
| Form Of Engagement Activity | Participation in an activity, workshop or similar |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Presenting visitors to Tate Exchange weekend of experiments and experiences by artists, anthropologists, philosophers, psychologists, neuroscientists. Taste experiment - eating chocolate fast and slow, texture and flavour experiences. |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.youtube.com/watch?v=8TRT5VVk2lA |
| Description | The Art and Science of Blending, 5 part series for BBC Radio 4, 22 April 2019 |
| Form Of Engagement Activity | A broadcast e.g. TV/radio/film/podcast (other than news/press) |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Media (as a channel to the public) |
| Results and Impact | The Art and Science of Blending, 5 part series for BBC Radio 4, 22 April 2019 |
| Year(s) Of Engagement Activity | 2019 |
| URL | https://www.bbc.co.uk/programmes/m0004cq1 |
| Description | The Getty Villa Bacchus Uncorked Lecture Series talk: Philosophy, Wine and the Senses |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Lecture on Philosophy, Wine and the Senses to donors and supporters of the Getty Trust at the Getty Villa in Los Angeles, followed by a tutored sensory wine tasting to accompany the exhibition Plato in LA. |
| Year(s) Of Engagement Activity | 2018 |
| Description | UNESCO - Night of Philosophy |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Public/other audiences |
| Results and Impact | Over 2000 people attended this all night presentation of philosophy talks in Paris at the UNESCO headquarters. This has spurred greater interest in such events all over the world. |
| Year(s) Of Engagement Activity | 2016 |
| Description | University of Leeds Crucible presentation |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | Regional |
| Primary Audience | Professional Practitioners |
| Results and Impact | Presentation to university early career reseachers, media and businesses about research opportunities across arts, humanities and sciences |
| Year(s) Of Engagement Activity | 2018 |
| Description | Volkswagen Foundation Freigeist Panel interviews, Hannover, 20 - 22 April |
| Form Of Engagement Activity | A formal working group, expert panel or dialogue |
| Part Of Official Scheme? | No |
| Geographic Reach | International |
| Primary Audience | Professional Practitioners |
| Results and Impact | Panel reviewer and advisor for Freigeist Fellowship scheme for Volkswagen Foundation. |
| Year(s) Of Engagement Activity | 2016 |
| Description | Why SAGE needs to hear from the Humanities |
| Form Of Engagement Activity | Engagement focused website, blog or social media channel |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Professional Practitioners |
| Results and Impact | Written ahead of SAS's inaugural Open for Discussion event, 'Do we need a SAGE for the Humanities?' |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://wonkhe.com/blogs/inside-knowledge-why-sage-needs-to-hear-from-the-humanities/ |
| Description | Workshop, Space Scents, Guerilla Science Secret Garden Party, 24.07.16 |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Speaker and designer of session on scent and our sense of smell in space at open air festival. |
| Year(s) Of Engagement Activity | 2016 |
| URL | http://guerillascience.org/secret-garden-party-lineup-2016/ |
| Description | on the outside looking in: Do we need a SAGE for the `Humanities? |
| Form Of Engagement Activity | A talk or presentation |
| Part Of Official Scheme? | No |
| Geographic Reach | National |
| Primary Audience | Public/other audiences |
| Results and Impact | Public discussion with leading figures on the need for an input form the humanities to SAGE. Contributions from Law, History, Philosophy, History of Medicine and from members of Independent Sage. Urge to widen the scope of advice and expertise informing Government decisions as we emerge from the pandemic. Similar advice now coming from Professor Sir Jeremy Farrar about future needs from experts and researchers. |
| Year(s) Of Engagement Activity | 2020 |
| URL | https://www.sas.ac.uk/videos-and-podcasts/open-discussion-outside-looking-do-we-need-sage-humanities |