Oily fish reduces plasma triacylglycerols: a primary prevention study in overweight men and women. (2006)

First Author: Moore CS
Attributed to:  A life course approach to healthy ageing funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.nut.2006.07.005

PubMed Identifier: 17027436

Publication URI: http://europepmc.org/abstract/MED/17027436

Type: Journal Article/Review

Volume: 22

Parent Publication: Nutrition (Burbank, Los Angeles County, Calif.)

Issue: 10

ISSN: 0899-9007