Changing 'mode of presentation' to increase the expected satiety of large portions. Directions for future research (2013)
Attributed to:
Understanding decisions about portion size: The key to acceptable foods that reduce energy intake?
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.appet.2013.06.050
Publication URI: http://dx.doi.org/10.1016/j.appet.2013.06.050
Type: Journal Article/Review
Parent Publication: Appetite