Metabolic and functional diversity of saponins, biosynthetic intermediates and semi-synthetic derivatives. (2014)

First Author: Moses T
Attributed to:  Engineering wheat for take-all resistance funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3109/10409238.2014.953628

PubMed Identifier: 25286183

Publication URI: http://europepmc.org/abstract/MED/25286183

Type: Journal Article/Review

Volume: 49

Parent Publication: Critical reviews in biochemistry and molecular biology

Issue: 6

ISSN: 1040-9238