Differential effects of two fermentable carbohydrates on central appetite regulation and body composition. (2012)
Attributed to:
Emulsion structure: a novel mechanism of delivering fatty acids to regulate gut function and satiety.
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1371/journal.pone.0043263
PubMed Identifier: 22952656
Publication URI: http://europepmc.org/abstract/MED/22952656
Type: Journal Article/Review
Volume: 7
Parent Publication: PloS one
Issue: 8
ISSN: 1932-6203