Mediation of coffee-induced improvements in human vascular function by chlorogenic acids and its metabolites: Two randomized, controlled, crossover intervention trials. (2017)

First Author: Mills CE
Attributed to:  The Impact of Cocoa Processing on Flavanol Content Absorption and Health Effects funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.clnu.2016.11.013

PubMed Identifier: 28012692

Publication URI: http://europepmc.org/abstract/MED/28012692

Type: Journal Article/Review

Volume: 36

Parent Publication: Clinical nutrition (Edinburgh, Scotland)

Issue: 6

ISSN: 0261-5614