How Sweet Are Our Gut Beneficial Bacteria? A Focus on Protein Glycosylation in Lactobacillus. (2018)

First Author: Latousakis D

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3390/ijms19010136

PubMed Identifier: 29301365

Publication URI: http://europepmc.org/abstract/MED/29301365

Type: Journal Article/Review

Volume: 19

Parent Publication: International journal of molecular sciences

Issue: 1

ISSN: 1422-0067