Towards integrating production and consumption to reduce consumer food waste in developed countries (2018)
Attributed to:
Whole systems understanding of unavoidable food supply chain wastes for re-nutrition
funded by
EPSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1080/19397038.2018.1428834
Publication URI: http://dx.doi.org/10.1080/19397038.2018.1428834
Type: Journal Article/Review
Parent Publication: International Journal of Sustainable Engineering
Issue: 5