Mechanisms of starch digestion by a-amylase-Structural basis for kinetic properties. (2017)
Attributed to:
Modification of carbohydrate quality in cereals and its consequences for digestion and metabolism
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1080/10408398.2014.922043
PubMed Identifier: 25751598
Publication URI: http://europepmc.org/abstract/MED/25751598
Type: Journal Article/Review
Volume: 57
Parent Publication: Critical reviews in food science and nutrition
Issue: 5
ISSN: 1040-8398