Fermentation of Milk into Yoghurt and Cheese Leads to Contrasting Lipid and Glyceride Profiles. (2019)

First Author: Furse S
Attributed to:  The validation of biomarkers of metabolic efficacy in infant nutrition funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3390/nu11092178

PubMed Identifier: 31514309

Publication URI: http://europepmc.org/abstract/MED/31514309

Type: Journal Article/Review

Volume: 11

Parent Publication: Nutrients

Issue: 9

ISSN: 2072-6643