Modelling and Computer Simulation Approaches to Understand and Predict Food Structure Development: Structuring by Gelation and Self-association of Biomolecules
Attributed to:
The UK High-End Computing Consortium for Biomolecular Simulation
funded by
EPSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1039/9781788016155-00383
Publication URI: http://dx.doi.org/10.1039/9781788016155-00383
Type: Book Chapter
Book Title: Handbook of Food Structure Development (2019)
Page Reference: 383-401