SGI-4 in Monophasic Salmonella Typhimurium ST34 Is a Novel ICE That Enhances Resistance to Copper. (2019)
Attributed to:
Molecular basis of foodborne disease risk of variants of Salmonella Typhimurium DT193 and U288
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.3389/fmicb.2019.01118
PubMed Identifier: 31178839
Publication URI: http://europepmc.org/abstract/MED/31178839
Type: Journal Article/Review
Volume: 10
Parent Publication: Frontiers in microbiology
ISSN: 1664-302X