Agriculture can help aquaculture become greener. (2020)

First Author: Napier JA
Attributed to:  Novel Omega-3 Sources in Feeds and Impacts on Salmon Health funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1038/s43016-020-00182-9

PubMed Identifier: 37128041

Publication URI: http://europepmc.org/abstract/MED/37128041

Type: Journal Article/Review

Volume: 1

Parent Publication: Nature food

Issue: 11

ISSN: 2662-1355