The potential health impact of restricting less-healthy food and beverage advertising on UK television between 05.30 and 21.00 hours: A modelling study. (2020)

First Author: Mytton OT
Attributed to:  Population Heath Interventions Programme funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1371/journal.pmed.1003212

PubMed Identifier: 33048922

Publication URI: http://europepmc.org/abstract/MED/33048922

Type: Journal Article/Review

Volume: 17

Parent Publication: PLoS medicine

Issue: 10

ISSN: 1549-1277