Sustainable Consumption, the Middle Classes, and Agri-food Ethics in Brazil, China, and South Africa: Trends, Practices, and Influences (2021)

Abstract

No abstract provided

Bibliographic Information

Publication URI: https://eprints.ncl.ac.uk/file_store/production/279367/E5400CB3-C51A-45CA-8B32-087653321BC5.pdf

Type: Consultancy Report