COVID- 19 and human right to food: lived experiences of the urban poor in Kenya with the impacts of government's response measures, a participatory qualitative study. (2022)
Attributed to:
Covid-19 in Kenya: Global Health, Human Rights and the State in a Time of Pandemic
funded by
GCRF
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1186/s12889-022-13638-3
PubMed Identifier: 35864480
Publication URI: http://europepmc.org/abstract/MED/35864480
Type: Journal Article/Review
Volume: 22
Parent Publication: BMC public health
Issue: 1
ISSN: 1471-2458