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Barriers and enablers to reducing plate waste in hospitality settings: A behavioural systems mapping project using the System Effects method (2023)

First Author: Department For Environment, Food & Rural Affairs

Attributed to: DEFRA Behavioural science and Net Zero ESRC Policy Fellowship funded by ESRC

Abstract

No abstract provided

Bibliographic Information

Publication URI: https://sciencesearch.defra.gov.uk/ProjectDetails?ProjectId=21323

Type: Technical Report