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Overlap between ultra-processed food and food that is high in fat, salt or sugar: analysis of 11 annual waves of the UK National Diet and Nutrition Survey 2008/9-2018/19 (2025)

First Author: Kesaite V

Attributed to: SALIENT (food System triALs for Impact on Environment, Nutrition and healTh) funded by ESRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.17863/cam.116577

Publication URI: https://www.repository.cam.ac.uk/handle/1810/381369

Type: Journal Article/Review