Effect of tomato pleiotropic ripening mutations on flavour volatile biosynthesis. (2009)
Attributed to:
The regulatory network controlling tomato ripening
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.phytochem.2009.05.014
PubMed Identifier: 19539963
Publication URI: http://europepmc.org/abstract/MED/19539963
Type: Journal Article/Review
Volume: 70
Parent Publication: Phytochemistry
Issue: 8
ISSN: 0031-9422