Investigation of Fengycin Mechanism Using Biological, Chemical and Biophysical Tools

Lead Research Organisation: Durham University
Department Name: Chemistry

Abstract

Control of plant pathogens is vital for effective crop production and whilst many products currently available for the elimination of fungal pathogens are synthetic chemicals, there are some biological control products ('biofungicides'). One of these is the product Serenade, which is manufactured by the company AgraQuest. This product is a bacterium, Bacillus subtilis QST713, which produces a mixture of bioactive lipopeptides (surfactins, iturins and fengycins). It has been established that the lipopeptides target the membranes of phytopathogens and considerable research effort has enabled a deep understanding of both the biosynthesis and mechanism of action of surfactins and iturins. However, much less is known about fengycin, which is the second most abundant lipopeptide produced by the bacterium. This project aims to deepen our knowledge of the anti-fungal mechanism of fengycin and to generate new fluorinated fengycin derivatives, via a combination of synthetic chemistry and biosynthesis, with improved bioactivity. The research will build on a highly successful collaboration between researchers in Durham (Steven Cobb) and Dublin (Cormac Murphy) who have expertise in synthetic fluorine chemistry and microbial biosynthesis, respectively. The project will employ a PDRA in Durham for the synthetic and biophysical aspects of the work and a PhD student in Dublin to conduct the microbiology/molecular biology experiments. In addition the PhD student (Dublin) will work closely with colleagues in Durham's Biophysical Science Institute, which has the specialist facilities necessary to probe the interaction between the lipopeptide and membrane. This will have the added benefit for the student to gain proficiency in a range of research tools that will boost chances of subsequent employment. The research will be of significant interest to academic researchers involved in natural product biosynthesis and those investigating the antifungal action of fengycins, and to companies that commercialise lipopeptides as biocontrol agents. Furthermore, the new fluorofengycins could open possibilities in the healthcare sector for the treatment of fungal infections.

Technical Summary

The lipopeptide fengycin is produced by numerous Bacillus spp. and has considerable antifungal activity; indeed it is partly responsible for the bioactivity of the commercial biofungicide product Seranade. Despite its useful properties, its mechanism of action is not well understood and in this project we will use a combination of synthetic fluorine and peptide chemistry, microbial biosynthesis and biophysical analysis to both probe the interaction of fengycin with biological membranes and generate novel fluorofengycin analogues with improved antifungal activity. Fluorine is a key element in pharma- and agro-chemical compounds, where it can affect the compound's bioactivity, bioavailability and metabolic stability. Whilst the methods to improve the synthesis of small fluorinated molecules are effective, the incorporation of fluorine into larger biological molecules is more challenging. However, it is possible to incorporate smaller fluorinated building blocks, e.g. fluorinated amino acids, into large natural products, such as non-ribosomal peptides, via precursor-directed biosynthesis. Thus, by combining the expertise of the PIs in synthetic fluorine chemistry and biosynthesis, it is proposed to generate a series of new fengcin derivatives in which fluorine is incorporated into the peptide portion and the lipid chain of the molecule. These new molecules will be employed in investigations with model membranes using solid state NMR to shed light on the interactions between them and account for the antifungal activity of fengycin. The bioactivity of the fluorofengycins will be established, and since the composition of the fungal membrane influences fengycin sensitivity it might be possible to tailor the fluorofengycin to target a particular fungus.

Planned Impact

Impact will be delivered by fulfilling the research program's key objective which is to provide stakeholders in various sectors with new bioactive compounds and enhanced knowledge in the fields of synthetic biology, natural products chemistry and bioorganic fluorine chemistry. The project will delivery impact across four main areas: People: The program will deliver multidisciplinary training in the chemical and biological sciences to one PDRA (Durham) and one PhD student (Dublin). The BBSRC has identified synthetic biology and industrial biotechnology as key deficits in scientists' training for the future workforce and this program will address that need. The project is at the cutting edge of industrial biotechnology and it will provide excellent training for the recruited researchers if they intend to continue to work in this research field (in industry or academia). The recruited researchers will also have access to a variety of staff/ graduate training courses run by both the University of Durham and University College Dublin, which are designed to enhance a wide variety of transferable and career based skills. All of the aforementioned points will ensure that the recruited researchers have enhanced job prospects upon completion of the program and this will help to enhance both the UK and Ireland's scientific skill base. Both the Cobb and Murphy labs regularly host undergraduates from the UK or Europe through schemes such as ERASMUS. To further support the next generation of scientific researchers we will aim to offer summer placements (1 per year at both institutes) to enable undergraduates to gain real hands on experience of research at the chemical-biology interfaces. The placements will be support by either available local/ institutional schemes or national schemes (e.g. Nuffield). Cobb regularly engages in outreach activities including bringing science to students and teachers in partnership with local schools through; a) direct participation in school lessons ("What do Chemists do?" school kids aged 8-9) and b) educational lectures to teachers as part of a program of University wide engagement with Secondary School Education. Cobb has prior experience in leading various sixth form projects as part of the annual North East Schools Industry Partnership scheme. Students from secondary schools in the North-East of England, accompanied by their teachers, spend a full week undertaking research projects. The aforementioned interactions with local schools will help to enthuse the next generation of scientists (please note that specific outreach actions that the team will engage in are detailed in the Pathways to Impact document). Society: The project will look to develop a greater understanding of fengycin microbial action at a fundamental level. In the longer term this information could play an important role in the generation of new anti-fungal agents which would help to reduce the burden of infection both in the National Health Service (NHS), and, more directly in our everyday lives. Delivering in these areas (while a potential long term impact goal) would have a direct and considerable impact on the health of the UK population. In addition fengycin, is already used in a commercial agrochemical product SerenadeTM. Given this the generated novel fluoro-fengycins could have potential applications in the agro-tech industry, potentially providing new agents to ensure both long term national and global Agriculture and Food Security. Economic: The generation of novel IP will help to develop new markets for commercial exploitation in the UK. In particular the work will be of significant relevance to the numerous SMEs currently working on the developed of new (e.g. NovaBiotics Ltd, Aberdeen) as it will help them to remain internationally competitive. Knowledge: Please see Academic Beneficiaries section.

Publications

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Gimenez D (2021) 19F NMR as a tool in chemical biology. in Beilstein journal of organic chemistry

 
Description Plant pathogens, and in particular fungal diseases, pose a significant and increasing risk to global food security. An important part of the crop protection arsenal is Bacillus subtilis strains, which are used as biological control agents (BCAs) (for example Serenade). Bioactive Bacillus spp. are able to secrete, as an innate response to external microbiota stimuli, potent antimicrobial metabolites that include the cyclic lipopeptides (CliPs) from the iturin, surfactin, and fengycin families. Fengycins are the most prevalent CliPs in Bacillus spp. and they have active against a range of fungi. They exert their mode of action by causing cell lysis and leakage through binding with the plasma membrane of the target organism. Research on BCAs has focused primarily on the direct application of live bacteria, but the effectiveness in the field of this approach can vary due to a range of environmental factors (i.e., soil type and humidity). Another disadvantage relates to the fact that antifungal BCAs act slowly when compared to typical pests, and therefore only give a very time-limited protection to crops. In light of these factors the application of individual bioactive CliPs, rather than the entire living organisms, would be an attractive option for the development of new crop protection agents. However, the significant challenge with this strategy is that isolation and/or chemical synthesis of most CliPs can be very difficult. We have developed an efficient synthetic route for the preparation of lactam-containing fengycin analogues. Given its modular approach and compatibility with readily available Fmoc amino acids, this method can be easily adapted to give access to a range of new fengycin derivatives. The fengycin analogues prepared have displayed enhanced antifungal properties over the naturally occurring material. Importantly, in addition to the enhanced antifungal properties, replacement of the natural depsi-bridge by an amide-bond linkage was found to significantly enhance their chemical stability under both basic and acidic conditions. Finally, this work demonstrates that the fengycin core structure can be modified (e.g., via amino acid substitution) and the lipid tail structure simplified without the loss of antifungal activity. This discovery combined with the SPPS approach reported offers new opportunities to further develop this class of molecule as anti-infective agents for applications in both medicine and agriculture. In addition, this project was part funded in part via the SFI (BBSRC-SFI scheme) and the key outcomes of the work carried out by our collaborators in Dublin include the following. A deeper understanding about the biosynthetic mechanisms and enzymes involved in the biosynthesis of fengycin was achieved via the identification of two fatty acyl ligases. Modified fluorinated fengycins were biosynthesis via the incorporation of fluorine containing building blocks (prepared in Durham) and whole cell feeding experiments. The fluorinated fengycins prepared were had enhanced biological properties compared to the non-fluorinated naturally occurring peptides.
Exploitation Route The research examines the fundamental science relating to the antifungal mechanism of the natural product fengycin, which is already used in a commercial agrochemical product (Serenade). The project involves a multi-disciplinary team composed of microbiologists (based in Dublin funded via SFI as part of this project), synthetic chemists (based in Durham, BBSRC funded) and biophysical specialists (based in Durham, BBSRC funded). The fundamental findings will be significant and impactful, enabling the UK to maintain its global ranking in peer reviewed publication. The knowledge will be useful in the development of both novel stable analogs of fengycin and fluorinated fengycin derivatives with improved bioactivity, which is directly relevant to industry and therefore meets the requirement of assisting the development and competitiveness of industry, enterprise and employment in the UK. With regards to industrial exploitation of the project results we are now looking to develop a new range of partnerships with companies working in the agritech sector with the aim of securing follow-on funding.
Sectors Agriculture, Food and Drink,Healthcare,Manufacturing, including Industrial Biotechology,Pharmaceuticals and Medical Biotechnology