Function-based single molecule mapping of glycan monomers and motifs

Lead Research Organisation: University of East Anglia
Department Name: Pharmacy

Abstract

There are several well-known examples where the sequencing of polymers has provided immense benefits. Today entire DNA genomes are being sequenced, bringing with them the prospect of a revolution in medicine and biology. Similarly, a new protein can have its polypeptide sequence read, with the result that the molecular detail of its structure can be determined and the detailed mechanism of its biological function revealed. The situation is very different for the third major class of biopolymers, the glycans (sugar-containing molecules - polysaccharides and glycosylated polymers in general), despite increasing recognition of their critical role in the biology of all life and their industrial importance. On the one hand, specific short sequences may be defined with submolecular precision, but on the other, beyond a dozen or so monomers the relationship between these sequences is lost and we must rely on bulk methods to describe the material. This often leaves those who wish to understand the multiple, critical roles played by polysaccharides with little of the molecular scale detail now taken for granted by molecular biologists. Examples of these beneficiaries include the food and pharmaceutical industries looking to develop new food and drug delivery formulations, medical researchers hoping to appreciate the role of glycopolymers in human health, or botanists and microbiologists studying the function of plant and bacterial cell walls in growth or pathogenic activity. This project exploits the recent development of a force-measuring microscope capable of, for the first time, mapping the distribution of defined oligomer (short polymer) sequences in single glycan polymers. It will do this by exploiting the phenomenon of rotaxanes - molecular rings threaded over a polymer chain. In this case, an atomic force microscope (AFM) probe picks up the ring (a cyclodextrin molecule) from its 'base' on a suitable polymer and slides it along and on to the glycan chain of interest, which is coupled to the rotaxane. Molecules known to recognise and bind to well-defined sequences within the polymer are allowed to interact with the polymer chain and form complexes; the ring is then passed along the chain and when it encounters a complex will 'unzip' it, removing the bound molecule. The mapping information comes from the magnitude of the interaction between the ring and each bound complex it encounters, along with the position along the chain at which the interaction occurs. By collecting this information from a large sample of individual polymers, a map of the distribution patterns of the known sequences is revealed. We have shown that this appealingly simple mechanical concept actually works for simple model polymers; now this project is designed to apply this entirely new sequencing tool to a medically and commercially highly significant glycan, alginate. Alginate is produced by seaweeds and also by bacteria, including Pseudomonas aeruginosa when it colonises the lung in cases of cystic fibrosis. Alginate produced by the bacteria in the lung forms a gel to protect the bacteria from immune responses and attacks but also contributes to obstructions in the airways of the lung which may be fatal. Median life expectancy of cystic fibrosis sufferers is 35 years. Alginate gels form in the presence of calcium and other divalent cations due to the formation of so-called 'egg box' junction zones between aligned pairs of guluronic acid (oligoG) sequences. The minimum length of oligoG required to form a stable junction zone is not known and thus this project aims to determine both this minimum length and its distribution within well-characterised samples of alginate polymers.

Technical Summary

This project exploits the recent development of a force-measuring microscope capable of, for the first time, mapping the distribution of defined oligomer sequences in single glycan polymers, by exploiting the phenomenon of rotaxanes - molecular rings threaded over a polymer chain. In this case, an atomic force microscope (AFM) probe picks up the ring (a cyclodextrin molecule) from its 'base' on a suitable polymer and slides it along and on to the glycan chain of interest, which is coupled to the rotaxane. Molecules known to recognise and bind to well-defined sequences within the polymer are allowed to interact with the polymer chain and form complexes; the ring is then passed along the chain and when it encounters a complex will 'unzip' it, removing the bound molecule. The mapping information comes from the magnitude of the force of interaction between the ring and each bound complex it encounters, along with the position along the chain at which the interaction occurs. By collecting this information from a large sample of individual polymers, a map of the distribution patterns of the known sequence is revealed. We have shown that this appealingly simple mechanical concept works for simple model polymers; now this project is designed to apply this entirely new sequencing tool to a medically and commercially highly significant glycan, alginate. Alginate gels form in the presence of calcium and other divalent cations due to the formation of so-called 'egg box' junction zones between aligned pairs of guluronic acid (oligoG) sequences.The minimum length of oligoG required to form a stable junction zone is not known and thus this project aims to determine both this minimum length and its distribution within well-characterised samples of alginate polymers.

Planned Impact

It is envisaged that this project will make very significant impacts on several different areas in the field of glycoscience. While the proposal focuses explicitly on mapping the distribution of a few well-defined oligosaccharide sequences in one class of polysaccharide, success in this endeavour will underline efforts to bring this approach to a level at which it becomes a mature tool for mapping and sequencing glycans. Thus the main impacts of this proposal will be (i) to provide entirely novel information on the detailed structure of a polysaccharide with significant applications in medicine and industry and (ii) to bring this novel approach to the necessary maturity for productive engagement with end-users in the communities identified below. The impact of generating distribution maps of molecularly defined oligosaccharide sequences in alginate will be felt strongest by those using alginate as a component of food and pharmaceutical formulations and as a medicine in its own right. The occurrence and distribution of the oligosaccharides targeted are known to be key factors in the performance of alginate as a gel while gelation is itself the critical parameter in its commercial and medical usage. By collaborating with an internationally leading group in the field, and one with commercial interests in an alginate-based therapy for cystic fibrosis, the impact of this new information will be maximised. The results of the work will be published and disseminated widely at the highest level, including at international conferences attended by key members of the glycoscience and single molecule research communities. The data generated will be examined for intellectual property exploitation prior to its dissemination and any IP identified will be appropriately protected in partnership with my collaborators and the University's Research, Enterprise and Engagement office. While this proposal focuses explicitly on mapping sequences in one glycan, alginate, success in this endeavour will underline efforts to bring this approach to a level at which it becomes a mature tool for mapping and sequencing glycans. Such a tool will be of great interest commercially. Pharmaceutical companies with whom I have engaged view SRFS as a highly promising approach to addressing the problems they encounter in characterising the performance of their cellulosic ether and modified starch products. Other specific targets in the immediate future beyond this proposal include pectin and heparin, both commercially important polysaccharides used (in the case of pectin) in food and (in both cases) health products and pharmaceuticals. Collaborative partners for each of the above examples have been identified and engaged. In all the cases highlighted above success in the current project will provide strong incentive for these partners to engage in collaborative exploitation of the new technique and of the new information it provides.Funding to pursue the sequencing of these polymers will be sought directly following the successful achievement of the aims of this proposal from and in partnership with these industrial sources as well as through Research Council routes. The PDRA appointed to this project will have the opportunity to conduct pioneering work in the field of glycopolymer sequencing and will benefit from the training to be received both in the PI's lab and while on secondment in the lab of Prof. Skjåk-Bræk. Finally, the technique used in this proposal lends itself to effective visual demonstration and as such may be utilised as a resource in public outreach activities in the area of biotechnology and nanoscience. Opportunities for such demonstrations will be explored with the University's Outreach coordinator.
 
Description It is currently not possible to sequence long linear polysaccharides. In this project we are seeking to implement an Atomic Force Microscope (AFM)-based method for mapping the occurrence of so-called 'junction zones' (regions where two polymer strands are crosslinked by the presence of metal ions) in the commercially important polysaccharide alginate as a first step towards single molecule polysaccharide sequencing. Well-characterised oligomers of known size and composition have been provided to us by our collaborators at NTNU, Trondheim, Norway (work package A1). In order to perform the mapping experiments, we had to develop ways to attach the polymer to a short rotaxane (a complex of a suitable polymer strand threaded through a molecular ring molecule, in this case polyethylene oxide (PEO) is the polymer and cyclodextrin is the ring molecule). Our first finding is the establishment of a reproducible chemical method for the conjugation of alginates to PEO (work package A2). Our next goal was to characterise a strong linkage between an AFM probe and a polymer tether attached to the cyclodextrin ring. We have succeeded in implementing such a linkage in AFM experiments using the bond between a succinimide group on the AFM probe and an amine group at the end of the polymer tether (work package A3). The final step of this work package was to develop a method to routinely immobilise the rotaxane-alginate conjugate at a surface, and we have succeeded in this goal by making thiol-terminated surfaces and using maleimide groups at the end of the PEO part of the rotaxane (work package A4). The second phase of the project involved characterising the interactions of the conjugates we have made, in order to understand what happens when junction zones are formed. Originally we had planned to use labview to independently control the AFM to accomplish this task. However, a new AFM was made available for this project which had the necessary control software built in, so the objective of work package B1 was achieved in this way. We have used this system to determine the rupture force profiles, and work of adhesion profiles, for the interactions of different size blocks of oligoguluronate ('G-blocks') and oligomannuronate ('M-blocks') in the presence of calcium, strontium and barium. We find strong interactions between G-blocks of various sizes, but find a step-change in the work profile when the size of the G-block changes from 7 to 9. This finding strongly suggests that a G-block longer than 8 is required to form the junction zones responsible for the properties of alginate gels (work package B2). Finally, work package B3 required us to use AFM to pick up the cyclodextrin ring threaded over the PEO, slide it on to the alginate molecule and 'unzip' a G-block forming a junction zone with a sequence of G-block within the alginate. We have succeeded in observing the unzipping of G-blocks from alginate, and are currently working to characterise the interaction and use it to produce a map of a large alginate polymer (work package B3). In addition to these original aims we have identified some key parameters that determine the magnitude of the force required to slide a macrocycle over a particular monomer. This set of parameters may be used to identify which polymers will be amenable to mapping using this technique, beyond the scope of the originally envisaged materials.
Exploitation Route Alginate is used commercially in a variety of applications, most of which rely on the gelling properties we have been characterising. Understanding the detailed sequence requirements for strong gels will be useful to manufacturers and refiners of alginates for commercial applications. At least 2 publications are in preparation describing our key findings for work package B2. These results will be brought to the attention of commercial users of alginate through publication and presentation at conferences. A further significant publication will follow our successful realisation of work package B3. While fulfilling the objective of work package A2, we developed a novel way to ensure that we could identify whether we had picked up only one molecule with our AFM probe. Our method would be easy to implement and would very easily and quickly provide information about how many molecules had been picked up in each experiment. Current methods for determining this are either limited or difficult to implement, so a rapid and easily implemented method would be useful to academic researchers performing single molecule experiments. We are currently seeking to develop this method for commercial exploitation, taking advantage of the routes to commercialisation provided by UEA's Research and Enterprise Services.
Sectors Agriculture, Food and Drink,Chemicals,Energy,Healthcare,Manufacturing, including Industrial Biotechology,Pharmaceuticals and Medical Biotechnology

 
Title SCFS 
Description A method to map the position/frequency of a specific monomer or sequence of monomers within a polymer at the single molecule level. An atomic force microscope probe is used to slide a cyclodextrin ring onto and along a polymer, recording the resistance of each section of the polymer to passage through the ring. 
Type Of Material Technology assay or reagent 
Provided To Others? No  
Impact we have been able to map the distribution of sequences of 10 consecutive guluronic acid monomers within a range of native and engineered alginates. 
 
Description Trondheim alginate partners 
Organisation Norwegian University of Science and Technology (NTNU)
Country Norway 
Sector Academic/University 
PI Contribution contributed new method for mapping frequency and position of specific sequences within engineered alginate polymers
Collaborator Contribution partners provided access to engineered alginate polymers and oligomers and funded secondment of Dr. Kate Bowman from UEA to Trondheim for 2 months.
Impact publications arising from this collaboration are currently under review in Macromolecules and Carbohydrate Polymers.
Start Year 2009
 
Description Invited speaker at Royal Society of Chemistry Carbohydrate Group Meeting 
Form Of Engagement Activity A talk or presentation
Part Of Official Scheme? No
Geographic Reach National
Primary Audience Professional Practitioners
Results and Impact Results presented to audience of carbohydrate scientists, with view to developing new strategies for carbohydrate research in UK

New avenues of research were opened as our results were presented to a new audience; new commercial partners were identified and are being pursued for collaboration/development.
Year(s) Of Engagement Activity 2014