IMPacts of Cooking and Cleaning on indoor Air quality: towards healthy BuiLdings for the futurE: IMPeCCABLE
Lead Research Organisation:
University of Nottingham
Department Name: Faculty of Engineering
Abstract
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Organisations
People |
ORCID iD |
Benjamin Jones (Principal Investigator) |
Publications
Holgate S
(2020)
Environmental Pollutant Exposures and Public Health -
Molina C
(2024)
Investigating methods to quantifying uncertainty in PM2.5 emission rates from cooking by toasting bread
in Building and Environment
Morantes G
(2024)
Harm from Residential Indoor Air Contaminants.
in Environmental science & technology
Description | We have developed a model of the UK housing stock that we can use to predict exposure to contaminants emitted by cooking. We have also developed a method to identify the harm caused per unit of concentration. This will be used to estimate the harm caused by exposure to ontaminants emitted by cooking. |
Exploitation Route | We expect the work to inform English, Welsh, and Scottish building regulations, specifically the ventilation provision in kitchens. If implemented, we expect the consequence to be a reduction in respiratory harm in the UK population. |
Sectors | Government, Democracy and Justice,Manufacturing, including Industrial Biotechology |
URL | https://impeccable.york.ac.uk/ |
Description | Air Infiltration and Ventilation Centre Conference, Athens, 2022: Keynote talk on "The Acceptability of Air Quality in Domestic Kitchens" |
Form Of Engagement Activity | Participation in an activity, workshop or similar |
Part Of Official Scheme? | No |
Geographic Reach | International |
Primary Audience | Other audiences |
Results and Impact | Key note talk to the Air Infiltration and Ventilation Centre conference in Athens. The talk sparked a lively debate about ways to test kitchen ventilation systems, and the methods used to identify harm. |
Year(s) Of Engagement Activity | 2022 |
URL | https://aivc2022conference.org/detailed-programme/ |
Description | Breathing Cities Future Urban Ventilation Network webinar - The New Paradigm for IAQ: Quantifying the health impact of exposure to common contaminants found in indoor air |
Form Of Engagement Activity | A talk or presentation |
Part Of Official Scheme? | No |
Geographic Reach | National |
Primary Audience | Public/other audiences |
Results and Impact | An hour long webinar brief on my work to the Breathing Cities network to engage with academics and the wider public. The work is novel and required to quantify the harm from cooking. |
Year(s) Of Engagement Activity | 2022 |
URL | https://www.youtube.com/watch?v=FStWO1_tbA4&list=PL8mUgzfqctB_kimHJO7dcPRL8PxBRYXe4&index=5&t=2576s |