Alternative Food Provision and the Agroindustrial Complex: an ethnographic exploration of organics in Andalusia.

Lead Research Organisation: University of Sussex
Department Name: Sch of Global Studies

Abstract

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Publications

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LUETCHFORD P (2011) Values and Markets: an Analysis of Organic Farming Initiatives in Andalusia Organic Farming Initiatives in Andalusia in Journal of Agrarian Change

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Luetchford P (2010) Struggling for autonomy: from estate labourers to organic farmers in Andalusia in Critique of Anthropology

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PRATT J (2009) Incorporation and Resistance: Analytical Issues in the Conventionalization Debate and Alternative Food Chains in Journal of Agrarian Change

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Pratt, J. And P. Luetchford (2013) Food for Change: the politics and values of social movements

 
Description Organic food and its values : a discussion of the conventionalization debate with reference to Andalucia 
Form Of Engagement Activity A talk or presentation
Part Of Official Scheme? No
Primary Audience
Results and Impact Discussion of comparative aspects of conventionalisation thesis
Year(s) Of Engagement Activity 2009
URL http://www.soas.ac.uk/events/event49486.html