Exploring flavour-nutrient learning using a novel paired-discrimination task (2012)
Attributed to:
Understanding decisions about portion size: The key to acceptable foods that reduce energy intake?
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.appet.2012.05.052
Publication URI: http://dx.doi.org/10.1016/j.appet.2012.05.052
Type: Journal Article/Review
Parent Publication: Appetite
Issue: 2