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Fish consumption and frying of fish in relation to type 2 diabetes incidence: a prospective cohort study of Swedish men. (2017)

First Author: Wallin A

Attributed to: Nutritional epidemiology funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1007/s00394-015-1132-6

PubMed Identifier: 26687687

Publication URI: http://europepmc.org/abstract/MED/26687687

Type: Journal Article/Review

Volume: 56

Parent Publication: European journal of nutrition

Issue: 2

ISSN: 1436-6207