An analytical ultracentrifuge study on ternary mixtures of konjac glucomannan supplemented with sodium alginate and xanthan gum (2010)

First Author: Abdelhameed A

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.carbpol.2010.01.043

Publication URI: http://dx.doi.org/10.1016/j.carbpol.2010.01.043

Type: Journal Article/Review

Parent Publication: Carbohydrate Polymers

Issue: 1

ISSN: 0144-8617