Combining vitamin C and carotenoid biomarkers better predicts fruit and vegetable intake than individual biomarkers in dietary intervention studies. (2016)

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1007/s00394-015-0953-7

PubMed Identifier: 26081648

Publication URI: http://europepmc.org/abstract/MED/26081648

Type: Journal Article/Review

Volume: 55

Parent Publication: European journal of nutrition

Issue: 4

ISSN: 1436-6207