Hydroxylation of anilides by engineered cytochrome P450BM3. (2017)
Attributed to:
Natural Fruit Flavours by Biocatalysis
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1039/c7ob02236k
PubMed Identifier: 29019509
Publication URI: http://europepmc.org/abstract/MED/29019509
Type: Journal Article/Review
Volume: 15
Parent Publication: Organic & biomolecular chemistry
Issue: 41
ISSN: 1477-0520