Associations of Dietary Protein Intake With Fat-Free Mass and Grip Strength: A Cross-Sectional Study in 146,816 UK Biobank Participants. (2018)
Attributed to:
UK Biobank (core renewal)
funded by
MRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1093/aje/kwy134
PubMed Identifier: 29961893
Publication URI: http://europepmc.org/abstract/MED/29961893
Type: Journal Article/Review
Volume: 187
Parent Publication: American journal of epidemiology
Issue: 11
ISSN: 0002-9262