Effects of saliva on starch-thickened drinks with acidic and neutral pH. (2012)

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1007/s00455-011-9386-5

PubMed Identifier: 22210234

Publication URI: http://europepmc.org/abstract/MED/22210234

Type: Journal Article/Review

Volume: 27

Parent Publication: Dysphagia

Issue: 3

ISSN: 0179-051X