The potential for soybean to diversify the production of plant-based protein in the UK. (2021)
Attributed to:
Achieving Sustainable Agricultural Systems (ASSIST)
funded by
NERC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.scitotenv.2020.144903
PubMed Identifier: 33550061
Publication URI: http://europepmc.org/abstract/MED/33550061
Type: Journal Article/Review
Volume: 767
Parent Publication: The Science of the total environment
ISSN: 0048-9697